Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned full-service, scratch kitchen restaurant known for its vibrant atmosphere and commitment to high-quality Asian-inspired cuisine. As a leader in the casual dining industry, P.F. Chang's prides itself on delivering a memorable and exceptional dining experience to guests, combining innovation with tradition in every dish. The company has established itself as a place where hospitality and culinary excellence meet, creating a welcoming environment for both guests and team members. With multiple locations across the United States and internationally, P.F. Chang's continues to expand its reach, focusing on guest satisfaction and team member growth.

This job opening is for dine-in food and beverage Servers, Waitresses, or Waiters who will play a crucial role as core team members within the restaurant's operations. The position offers an hourly pay rate starting at $16.90 plus tips and is available for both full-time and part-time employment. The Servers are responsible for delivering personalized and exceptional guest service, ensuring that every dining experience meets or exceeds expectations. They work in a fast-paced, dynamic environment where teamwork, communication, and customer focus are essential. This role involves understanding the menu thoroughly, guiding guests through their dining options, accurately taking and serving orders, and handling payments efficiently.

Servers at P.F. Chang's will also benefit from a comprehensive range of employee advantages, including competitive pay, flexible scheduling, paid on-the-job training, and opportunities for career advancement through internal promotions. Additionally, team members enjoy discounted meals, participation in an employee referral program, and exclusive discounts, adding value to their employment experience. Most locations observe closures on Thanksgiving and Christmas, respecting important holidays for team members. Qualifying employees may also have access to a 401(k) retirement plan, medical, dental, and vision insurance benefits, and paid sick leave in qualifying jurisdictions. This compensation and benefits package reflects the company's commitment to supporting and valuing its team.

Join P.F. Chang's as a Server to not only build a career in the hospitality industry but to become part of a culture passionate about celebrating life, family, and food. Whether you are seeking your first job or an opportunity to grow within a respected restaurant brand, this role provides the environment and support to thrive while delivering outstanding guest experiences that bring people together meal after meal.

Job Requirements

  • Previous experience is not required - we will train you
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler’s Card where applicable or willingness to obtain one
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler’s Card where applicable or willingness to obtain one
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Criteria

Experience

No experience required


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