Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Up to $18.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Dental Insurance
employee discount
Health Insurance
Paid Time Off
Vision Insurance

Job Description

Waffle House is a well-established restaurant company that prides itself on being in the People Business rather than just the food business. Since its inception in 1955, Waffle House has built a reputation for providing a fulfilling, fun, and rewarding career environment for its associates. Operating nationwide, this beloved brand is renowned for its welcoming atmosphere, commitment to customer satisfaction, and focus on employee well-being. Waffle House emphasizes a culture that nurtures personal and professional growth among its team members, contributing to long-term career opportunities in the hospitality sector.

The company is currently hiring immediately for both full-time and part-time servers across all shifts, offering flexible scheduling options including day, night, and overnight shifts. This role is ideal for individuals who are eager to work in a dynamic, team-oriented environment that values positivity and dedication. As a server at Waffle House, you will be a crucial part of delivering an exceptional dining experience, ensuring that each customer feels valued and cared for. The position demands being on your feet for extended periods, handling customer orders accurately, and maintaining a clean and inviting dining area to uphold the Waffle House standard.

One of the key benefits of working at Waffle House is the ability to earn well above average wages compared to similar roles in the restaurant industry, supported by best-in-class training programs. Servers take home all cash and credit card tips daily, with options for direct deposit or pay card for weekly payouts, which can significantly boost overall earnings. The busiest periods typically fall on weekends and holidays, making availability during these times advantageous for maximizing tip income.

Waffle House offers a range of comprehensive benefits to its associates, including paid time off, medical, dental, vision, and life insurance coverage. After two years of service, employees are also eligible for paid maternity leave benefits, reflecting the company’s commitment to supporting its team members through all stages of their lives. Additionally, Waffle House offers stock ownership opportunities after just 90 days, enabling employees to share in the company’s success.

The role promotes a positive work atmosphere where teamwork is encouraged but servers retain their own tips, ensuring fair and transparent earnings. Advancement opportunities are readily available, with pathways to supervisor and management positions for those who demonstrate leadership potential and dedication. The company welcomes applicants as young as 16 years old with no prior experience required, making it an accessible entry point into the hospitality industry for teens and adults alike.

In summary, Waffle House is not just hiring servers; it is inviting individuals to join a strong, growing company that values its customers and associates equally. This position is perfect for motivated individuals looking for a supportive work environment, competitive pay, flexible hours, and meaningful career growth within a respected national restaurant brand. Join Waffle House to be part of a people-first culture where your contributions truly matter.

Job Requirements

  • entry level
  • no experience required
  • must have a positive and friendly attitude
  • teens welcome but must be 16 years old and above

Job Qualifications

  • positive and friendly attitude
  • strong communication skills
  • ability to stand for extended periods
  • team player
  • basic math skills for handling payments
  • willingness to work flexible shifts including nights and weekends
  • ability to follow health and safety regulations

Job Duties

  • deliver excellent customer service
  • take accurate food and beverage orders
  • maintain cleanliness and organization of the dining area
  • manage customer payments and handle cash and credit card tips
  • work collaboratively with kitchen and support staff
  • be available to work weekends and holidays
  • ensure a welcoming and positive experience for all customers

Job Criteria

Experience

Entry Level (1-2 years)


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