Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $12.15
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

We are a dedicated scratch kitchen restaurant committed to providing an exceptional dining experience through freshly prepared menu items and outstanding hospitality. Our establishment focuses on delivering high-quality food and beverage services in a warm and welcoming environment, designed to celebrate life, family, and food. With an emphasis on teamwork and customer satisfaction, we are currently hiring motivated individuals to join our team as full-time or part-time hourly Servers, Waitresses, or Waiters. These roles are essential to our restaurant's operations, involving direct engagement with guests to ensure they receive personalized attention and an unforgettable dining experience.

The Server, Waitress, or Waiter position is a vital role within our food and beverage team, requiring excellent communication skills, a friendly attitude, and the ability to work efficiently in a fast-paced environment. Team members in this role are expected to demonstrate customer service excellence by anticipating guests' needs, guiding them through the menu offerings, and ensuring accuracy in taking and delivering orders. The job also involves processing payments and maintaining a clean and safe dining area. We provide paid on-the-job training to support your success and promote from within, offering opportunities for career advancement. This position offers competitive pay and flexible scheduling, making it an ideal choice for those seeking a dynamic and rewarding work environment in the restaurant industry.

Job Requirements

  • Previous experience is not required - we will train you
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable, or we will help you obtain
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Previous experience is not required - we will train you
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable, or we will help you obtain
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Criteria

Experience

No experience required


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