
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $12.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
This hiring establishment is a vibrant restaurant specializing in scratch kitchen dining, committed to delivering exceptional food and beverage experiences to every guest. Known for its warm and inviting atmosphere, the restaurant prides itself on quality, fresh ingredients prepared on-site, promoting a genuine and memorable dining experience. The company culture emphasizes teamwork, respect, and professional growth, making it an attractive workplace for individuals seeking both full-time and part-time employment opportunities in the hospitality industry.
The role available is for dine-in food and beverage Servers, including Waitresses and Waiters, who are essential members of the restaurant's service team. This position is hourly and offers competitive pay paired with flexible scheduling, ideal for a variety of candidates including those new to the restaurant industry as paid on-the-job training is provided. The core responsibility of these team members is to provide guests with an individualized and exceptional hospitality experience that exceeds expectations by delivering attentive, friendly, and knowledgeable service.
Servers in this role will engage with guests by introducing menu items, answering questions, and guiding them through their dining journey from ordering to payment processing. Understanding the restaurant seating layout and server area divisions is essential for efficient service and timely food delivery. This position promotes growth opportunities by fostering talent from within and supporting career advancement through practical experience and internal promotions.
The company also offers a host of benefits for team members, which include flexible schedules, competitive pay, and exclusive discounts. The restaurant prioritizes employee well-being with policies like closing on Thanksgiving and Christmas to ensure staff get meaningful time off. For those who qualify, additional benefits include a 401(k) retirement plan, and medical, dental, and vision insurance options, aimed at supporting long-term career planning and health needs.
Joining this team means becoming part of a passionate group dedicated not just to serving food, but to celebrating life, family, and community through meaningful work. The environment is dynamic and fast-paced, ideal for individuals who thrive in social settings and enjoy multitasking. Customer service excellence and safety compliance are critical, with emphasis on proper sanitation and responsible alcohol service. New hires without prior experience will find a supportive training program preparing them to excel in the role.
In summary, this position is perfect for individuals seeking a fulfilling career in hospitality with a company that values its team members' contributions and offers a supportive, growth-oriented workplace. Whether the applicant is just starting out or looking to advance in the restaurant industry, this server role presents a valuable opportunity to join a respected establishment with a strong commitment to customers and staff alike.
The role available is for dine-in food and beverage Servers, including Waitresses and Waiters, who are essential members of the restaurant's service team. This position is hourly and offers competitive pay paired with flexible scheduling, ideal for a variety of candidates including those new to the restaurant industry as paid on-the-job training is provided. The core responsibility of these team members is to provide guests with an individualized and exceptional hospitality experience that exceeds expectations by delivering attentive, friendly, and knowledgeable service.
Servers in this role will engage with guests by introducing menu items, answering questions, and guiding them through their dining journey from ordering to payment processing. Understanding the restaurant seating layout and server area divisions is essential for efficient service and timely food delivery. This position promotes growth opportunities by fostering talent from within and supporting career advancement through practical experience and internal promotions.
The company also offers a host of benefits for team members, which include flexible schedules, competitive pay, and exclusive discounts. The restaurant prioritizes employee well-being with policies like closing on Thanksgiving and Christmas to ensure staff get meaningful time off. For those who qualify, additional benefits include a 401(k) retirement plan, and medical, dental, and vision insurance options, aimed at supporting long-term career planning and health needs.
Joining this team means becoming part of a passionate group dedicated not just to serving food, but to celebrating life, family, and community through meaningful work. The environment is dynamic and fast-paced, ideal for individuals who thrive in social settings and enjoy multitasking. Customer service excellence and safety compliance are critical, with emphasis on proper sanitation and responsible alcohol service. New hires without prior experience will find a supportive training program preparing them to excel in the role.
In summary, this position is perfect for individuals seeking a fulfilling career in hospitality with a company that values its team members' contributions and offers a supportive, growth-oriented workplace. Whether the applicant is just starting out or looking to advance in the restaurant industry, this server role presents a valuable opportunity to join a respected establishment with a strong commitment to customers and staff alike.
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable, or willing to obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must meet state minimum age for serving alcoholic beverages
- Have a current Food Handler’s Card where applicable, or willing to obtain
- Ability to multi-task in a fast-paced, team-work environment
Job Duties
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
- Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
Job Criteria
Experience
No experience required
Job Location
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