Server

La Gourmandise is part of the prestigious St. Regis Hotels & Resorts, a distinguished luxury hotel brand under Marriott International. Located at 9703 Collins Ave, Bal Harbour, Florida, St. Regis Hotels & Resorts exemplifies timeless glamour combined with a cutting-edge spirit. Established with its debut in New York by John Jacob Astor IV in the early 20th century, the brand has maintained a steadfast commitment to delivering exceptional guest experiences through impeccable service, sophisticated ambiance, and a team of warm, professional hosts. The venues under this brand offer refined hospitality with classic sophistication and modern sensitivity, including exclusive butler services that cater to every guest's unique needs. As part of Marriott International's global network of luxury properties, St. Regis provides a workplace that cultivates personal and professional growth while deeply valuing diversity, equality, and inclusivity among its associates.

The opportunity at La Gourmandise is to join their dynamic food and beverage team as a full-time non-management role focused on delivering exceptional dining experiences. This role is designed for someone passionate about food and beverage service, who enjoys interacting with guests and strives to make dining memorable. The position requires skill in greeting guests warmly, ensuring timely attendance at tables, serving food and beverages efficiently, and sharing knowledgeable recommendations about the menu. Candidates will record transactions accurately using the MICROS system, engage with guests to guarantee satisfaction with each dish and drink, and maintain the cleanliness and readiness of dining areas by replenishing supplies and resetting tables.

Working at La Gourmandise means joining a diverse, global family where natural talents and a positive, guest-focused mindset are highly valued. This role involves physical stamina, including the ability to lift up to 25 pounds, stand or walk for extended periods, and maintain a professional appearance in uniform. Training and safety certification are required prior to the start of employment. As part of the St. Regis tradition, employees at La Gourmandise contribute directly to creating timeless, elegant dining experiences that guests remember well beyond their stay. The company supports employees through numerous benefits, including hotel room discounts, gift shop discounts, learning and development opportunities, wellness programs, motivational management, and a collaborative team environment.

This position is ideal for individuals with strong conversational skills, a positive and outgoing personality, and preferably with prior experience in serving guests. While previous serving experience is advantageous, the company welcomes candidates new to the hospitality industry who demonstrate eagerness to learn and a team-oriented attitude. La Gourmandise encourages all employees to grow within the enterprise, explore diverse career pathways, and contribute to a workplace culture that honors varied backgrounds and experiences. Marriott International’s commitment to equal opportunity and inclusivity ensures that all candidates will receive fair consideration without discrimination based on disability, veteran status, or any other protected characteristic. By joining La Gourmandise, part of the St. Regis portfolio, you become a valued member of a world-class hospitality team dedicated to excellence, personal growth, and outstanding guest service.