Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $12.64 - $15.80
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Work Schedule

Flexible
Day Shifts
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Benefits

Competitive wages
robust benefits
Training and advancement opportunities
Recognition for a job well done

Job Description

HMSHost is a globally recognized hospitality company specializing in delivering exceptional food and beverage services primarily within high-traffic locations such as airports. With a commitment to service excellence, HMSHost operates an extensive network of dining establishments where travelers from all over the world can enjoy quality meals and friendly customer interactions. The company prides itself on providing a work environment that nurtures growth, loyalty, and belonging among its employees while offering competitive wages and robust benefits to reward their contributions. As a significant player in the hospitality industry, HMSHost leverages its resources to supply comprehensive training and advancement opportunities, allowing its team members to thrive in their careers and deliver a memorable guest experience. If you are passionate about hospitality and enjoy working in a dynamic, fast-paced setting, HMSHost provides a platform where your efforts are recognized and valued.

The Server position based at the Las Vegas Airport F&B location involves directly engaging with guests by taking accurate food and beverage orders, coordinating with kitchen staff to ensure timely and high-quality service, and maintaining an inviting and efficient dining environment. Servers play a crucial role as frontline ambassadors of HMSHost, delivering an outstanding customer experience that aligns with the company’s standards for service, safety, and professionalism. This hourly, non-exempt position offers a pay range of $12.64 to $15.80 per hour and typically reports to store management. Duties include welcoming guests, ensuring their satisfaction throughout the dining experience, enforcing HMSHost’s policies for cash handling and alcohol service, and maintaining a clean and organized station. The role requires strong communication skills and a proactive approach to guest needs while operating in a fast casual or high-volume restaurant environment. Working as a Server for HMSHost is more than just a job; it is an opportunity to be part of a team dedicated to making travelers feel good on the move through exceptional service and hospitality.

Job Requirements

  • must meet state minimum age for serving alcoholic beverages
  • minimum 6 months of closely related serving experience
  • ability to lift and/or move up to 20 lbs
  • ability to walk, bend, twist, and stand to perform normal job functions
  • ability to speak, read and comprehend instructions, short correspondence and policy documents
  • ability to converse comfortably with customers
  • frequent immersion of hands in water and water diluted with chemical solutions

Job Qualifications

  • minimum 6 months of closely related serving experience
  • work experience in high volume or fast casual dining restaurant environment preferred
  • ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • ability to lift and/or move up to 20 lbs
  • ability to speak, read and comprehend instructions, short correspondence and policy documents
  • ability to converse comfortably with customers

Job Duties

  • takes food and beverage orders
  • places orders
  • delivers orders
  • checks back after delivery of food to ensure guest satisfaction
  • observes guests to respond to any additional needs
  • maintains table appearance by pre-bussing
  • checks drink levels
  • removes clutter and provides adequate napkins
  • presents check for payment and provides change as needed
  • follows customer service, adult beverage and cash handling policies and procedures
  • keeps station clean
  • sets up and takes down station tables appropriately

Job Criteria

Experience

Entry Level (1-2 years)


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