Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.90 - $17.90
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Retirement Plan
Professional development opportunities

Job Description

Manhattan Beach Post, led by renowned Chef David LeFevre, is an eclectic, chef-driven restaurant located in the heart of Manhattan Beach, California. Since its opening in April 2011, the restaurant has become a celebrated dining destination known for its soulful food, engaging service, hand-crafted cocktails, and boutique wine selections. As of 2023, the establishment proudly celebrates over 15 years of culinary excellence and community connection. This restaurant caters to a diverse clientele who appreciate high-quality, artisanal ingredients and a rich food culture, offering an inviting atmosphere that combines casual elegance with approachable sophistication. The team at Manhattan Beach Post is passionate about delivering memorable experiences through thoughtful, attentive service that prioritizes guest relationships and satisfaction.

Currently, Manhattan Beach Post is seeking motivated, experienced, and magnetic servers to join their family. This role demands individuals who excel in a fast-paced, upscale restaurant environment and who share a genuine passion for hospitality and guest engagement. The ideal server candidate will have at least two years of experience working in high-volume, upscale dining establishments with a strong emphasis on food culture and artisanal products. They must be genuinely interested in food and beverage, often described as a 'foodie at heart,' capable of conveying their enthusiasm for the menu items to guests. Knowledge of wine and cocktails is essential, as is the ability to provide thoughtful and engaging service that fosters lasting relationships with patrons. Candidates must embody humility, respect, and integrity, reflecting the core values of the Manhattan Beach Post team.

A flexible schedule is necessary for this role, with availability required during dinner service hours as well as Saturday and Sunday brunch shifts. The ideal candidate displays kindness and a genuine desire to create exceptional dining experiences through personalized interaction. Joining Manhattan Beach Post means becoming part of a supportive, creative environment that values teamwork and the continual pursuit of excellence. This opportunity is perfect for servers who thrive on connecting with guests, showcasing new menu offerings, and contributing to a celebrated, dynamic dining venue dedicated to culinary exploration and community engagement. If you are passionate about hospitality and are excited to represent a vibrant restaurant with a rich culinary tradition, Manhattan Beach Post invites you to apply and grow with their distinguished team.

Job Requirements

  • Minimum of 2 years serving experience in a high-volume or upscale restaurant
  • Knowledge of wine and cocktails
  • Ability to work flexible schedule including dinner and weekend brunch
  • Demonstrated humility, respect, and integrity
  • Strong interpersonal and communication skills
  • Passion for hospitality and guest engagement
  • High school diploma or equivalent

Job Qualifications

  • Minimum of 2 years serving experience in a high-volume or upscale restaurant
  • Strong knowledge of food culture, artisanal products, wine, and cocktails
  • Excellent communication and interpersonal skills
  • Ability to work effectively in a fast-paced environment
  • Demonstrated passion for hospitality and guest relationship building
  • Flexibility to work dinner hours and weekend brunch service
  • High school diploma or equivalent

Job Duties

  • Provide attentive and engaging service to guests
  • Build strong relationships with guests to enhance dining experience
  • Demonstrate deep knowledge of menu items, wine, and cocktails
  • Collaborate with kitchen and bar staff to ensure timely and accurate order delivery
  • Maintain a friendly and professional demeanor at all times
  • Assist in setting up and breaking down dining areas
  • Manage guest inquiries and resolve issues promptly and courteously

Job Criteria

Experience

Mid Level (3-7 years)


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