Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.00 - $16.75
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
Health Insurance
Dining Discounts
career advancement
weekly pay
Paid Time Off

Job Description

Cheddar's Scratch Kitchen is a well-established restaurant known for serving up scratch-made food at affordable prices, creating a welcoming and enjoyable dining experience for guests. The brand takes pride in its commitment to quality, from freshly prepared dishes to exceptional guest service. Cheddar's Scratch Kitchen fosters a positive work environment where employees are motivated, treated like family, and encouraged to maintain a good attitude every day. The culture at Cheddar's emphasizes creating memorable experiences, making guests feel appreciated and cared for. Working here means being part of a team that values hard work, pride in their brand, and the goal of making every guest want to return, specifically asking for their server by name.

The Server role at Cheddar's Scratch Kitchen is pivotal in ensuring guests enjoy a seamless and delightful dining experience. Servers are responsible not only for taking orders and delivering food but also for maintaining clean and sanitized guest touchpoints throughout their shift. They are the face of the restaurant, making guests feel welcome, appreciated, and well looked after. As a Server, you will have the opportunity to contribute to the overall atmosphere and service quality that sets Cheddar's apart from other dining establishments. This position offers a competitive salary with weekly pay, flexible scheduling to accommodate a healthy work-life balance, and a range of benefits including health and wealth options, dining discounts, and career advancement opportunities. It's a chance to join a team that values your contribution and supports your growth as you help make every guest interaction special.

Job Requirements

  • High school diploma or equivalent
  • prior serving or customer service experience preferred
  • ability to work flexible hours including nights, weekends, and holidays
  • capable of standing and walking for extended periods
  • ability to communicate effectively with guests and team members
  • must be at least 18 years old
  • food handling certification preferred

Job Qualifications

  • High school diploma or equivalent
  • prior experience as a server or in customer service preferred
  • excellent interpersonal and communication skills
  • ability to work in a fast-paced environment
  • strong multitasking and organizational abilities
  • positive attitude and team player mentality
  • knowledge of food safety and sanitation practices

Job Duties

  • Greet guests warmly and make them feel welcome
  • take accurate food and beverage orders
  • deliver orders promptly and efficiently
  • ensure all guest touchpoints are clean and sanitized
  • provide friendly and attentive customer service
  • handle guest inquiries and concerns with professionalism
  • assist with closing and opening duties as needed

Job Criteria

Experience

No experience required


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