Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.25 - $17.25
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Work Schedule

Flexible
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Benefits

Competitive wages
Daily Pay Option
Flexible work schedules
Healthcare benefits
meal discounts
Career growth opportunities
inclusive work environment

Job Description

Flynn Group, founded by Greg Flynn, began its journey in 1999 through the acquisition of eight Applebee's restaurants. Over the next two decades, Flynn Group expanded drastically by building new stores and acquiring other franchise operators, becoming the largest Applebee's franchisee in the world. With over 460 Applebee's restaurants across 24 states, the company has built a solid foundation in the casual dining industry. Flynn Group has recently diversified its portfolio by operating a variety of well-known brands like Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness, establishing themselves as the largest franchise operator globally. The company’s mission focuses on being the premier operator within each of these brand segments. This mission is driven by core values emphasizing genuine care for people, a champion’s spirit, and unified winning as one team.

Flynn Applebee's is one of seven premier brands proudly operated under the Flynn Group umbrella. Known for providing a fun, flexible, and growth-oriented work environment, Applebee's offers its employees more than just a job - it offers a career filled with opportunities. The culture promotes a balance between professional and personal life, ensuring employees have access to benefits that support health, family, and future growth. The role of a Server at Applebee's is vital as these individuals are the first and last impression guests have when dining. Servers are expected to be friendly, knowledgeable in recommending menu options, and proactive in anticipating guest needs to ensure a memorable dining experience. Daily responsibilities involve hard work balanced with an enjoyable atmosphere, promoting teamwork and success. The position requires candidates to be at least 18 years old, possess effective communication skills, and demonstrate commitment to making a significant impact. Applebee's provides competitive wages, daily pay options (except in California), flexible schedules, healthcare benefits, meal discounts, and a clear career advancement path.

Physical standards for the role include mobility for extended periods, the ability to lift up to 25 pounds, frequent transportation of dining items between locations within the restaurant, clear communication abilities, and adherence to protective health measures, including wearing masks and frequent hand washing. Flynn Group prioritizes the health, safety, and well-being of its employees and fosters an inclusive, diverse work environment that accommodates individuals with disabilities. As an equal opportunity employer, Flynn Applebee's encourages applications from all qualified candidates and supports reasonable accommodations throughout the hiring process.

Job Requirements

  • Must be at least 18 years old
  • Ability to communicate effectively with guests and team members
  • Physically able to stand and walk for up to 4 hours continuously
  • Ability to lift up to 25 pounds frequently
  • Willingness to work flexible schedules
  • Committed to maintaining personal hygiene and safety standards
  • Ability to comply with health protocols such as wearing masks and frequent hand washing

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a fast-paced restaurant environment is beneficial
  • Strong communication and interpersonal skills
  • Ability to multitask and work efficiently under pressure
  • Friendly, outgoing personality with a customer service mindset
  • Ability to work flexible hours including evenings, weekends, and holidays

Job Duties

  • Greet and seat guests in a friendly and professional manner
  • Take accurate food and drink orders and make menu recommendations
  • Serve food and beverages promptly and courteously
  • Anticipate guest needs and respond proactively to enhance satisfaction
  • Maintain cleanliness and sanitation of the dining area and service stations
  • Handle guest concerns or complaints with professionalism and escalate when necessary
  • Collaborate with team members to ensure smooth restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


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