Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
moneybag

Compensation

Hourly
Exact $2.13
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American restaurant chain specializing in Asian cuisine, known for its innovative dishes and vibrant dining experiences. Established in 1993, the company has grown into a respected brand with locations across the United States and internationally. P.F. Chang's is dedicated to providing guests a scratch kitchen experience with freshly prepared meals made from quality ingredients. The establishment prides itself on delivering excellent customer service and maintaining a warm, welcoming atmosphere for guests of all ages.

The company is currently hiring for the role of dine-in food and beverage Servers, including Waitresses and Waiters, who will be integral members of the restaurant team. This position is offered as both full-time and part-time hourly employment, providing flexibility to meet various scheduling needs. The pay range starts at $2.13 per hour plus tips, reflecting industry standards and variables based on experience. P.F. Chang's also emphasizes growth and career advancement, promoting from within to encourage long-term employee development.

As a dine-in Server at P.F. Chang's, the individual will be the face of the restaurant, responsible for creating memorable dining experiences through outstanding hospitality. This role requires attentiveness, strong communication skills, and a genuine desire to serve guests. Servers will assist guests by explaining the menu in detail, answering any questions about dishes, and helping guests make informed dining choices. They will also guide guests through their meal from order placement to payment processing while ensuring an efficient and smooth dining flow.

Understanding the restaurant's seating layout and maintaining effective coordination with kitchen and bar staff is crucial for timely food and beverage delivery. Additionally, Servers must uphold stringent sanitation practices and safety protocols to ensure guests enjoy a clean and safe environment. P.F. Chang's prioritizes teamwork in a fast-paced setting, so the ability to multitask and collaborate with colleagues is essential.

This position does not require previous experience since full training and on-the-job guidance are provided. The company values excellent customer service skills and professional etiquette as foundational to success in this role. Employees who meet certain criteria have access to additional benefits such as 401(k) retirement plans, medical, dental, and vision insurance, and paid sick leave in qualifying locations.

Working at P.F. Chang's means being part of a passionate community driven by the purpose to Celebrate Life, Family, and Food. The company fosters an engaging work culture that rewards hard work and dedication, creating opportunities for personal and professional growth. Benefits like flexible scheduling, competitive pay, employee referral programs, and exclusive discounts further enhance the employee experience, making this more than just a job but a meaningful career path within the hospitality industry.

Job Requirements

  • Previous experience is not required
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable or willingness to obtain
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Excellent customer service skills and etiquette
  • Ability to communicate clearly and effectively
  • Ability to work in a fast-paced team environment
  • Knowledge of food safety standards
  • Basic math skills for handling payments
  • Ability to adapt to flexible scheduling
  • Positive attitude and strong work ethic

Job Duties

  • Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Understand the restaurant menu to engage guests on choosing menu items and answer guest’s questions
  • Guide guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • Execute proper sanitation practices and safety procedures
  • Collaborate effectively with teammates to maintain a smooth dining service
  • Handle multiple tasks simultaneously in a fast-paced environment

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef