Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $17.13
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
Vision Insurance
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Historic Davenport Hotel, Autograph Collection, is a prestigious and iconic hotel located in Spokane, Washington. As a member of the Autograph Collection, a distinctive group of independent hotels under Marriott International, the Davenport Hotel is renowned for its historic significance, exquisite architecture, and luxurious amenities. This renowned hotel is a favored destination for both business and leisure travelers seeking exceptional comfort and service within a vibrant and culturally rich city. The hotel boasts a grand atmosphere where classic elegance meets modern sophistication, offering guests a unique experience that combines history with contemporary luxury.
The Historic Davenport Hotel is committed to excellence in hospitality and prides itself on delivering extraordinary guest service. The hotel’s ambiance, coupled with its prime location in Spokane, positions it as a leader in the local hospitality scene. Employees at the Davenport are part of a dynamic team dedicated to maintaining the highest standards in guest satisfaction and creating memorable experiences for every visitor. The establishment values professional growth and development, providing opportunities for advancement in an encouraging and supportive environment.
The role of Server at The Historic Davenport Hotel is an exciting opportunity for hospitality professionals who are passionate about delivering top-notch dining experiences. This part-time position offers an hourly wage of $17.13 plus tips, reflecting the importance of the role in enhancing guest satisfaction. As a Server, you will be an integral part of the hotel’s culinary team, representing the brand’s commitment to quality service and attention to detail. The job calls for a high-energy individual with excellent interpersonal skills and a genuine desire to engage with guests in a positive and effective manner.
In this position, you will greet and guide guests through the menu, suggest food and beverage options tailored to their preferences, and ensure accurate order taking and timely service. Providing a seamless dining experience is essential, requiring coordination with kitchen and bar staff as well as maintaining a clean and organized environment. The ability to anticipate guest needs and personalize service is key to creating a lasting impression. Working as a Server at The Historic Davenport Hotel also means embracing teamwork in a fast-paced setting, building meaningful connections with guests, and contributing to the overall reputation of the hotel.
Joining the team means being part of a historic property that not only offers a beautiful workplace but also represents a rich tradition in hospitality that is recognized nationally. Candidates who bring enthusiasm, professionalism, and dedication will find a rewarding and dynamic career path here. The hotel encourages team members to enhance their skills and grow with the organization, ensuring that their contributions are recognized and valued. The Historic Davenport Hotel provides a unique employment experience that balances the charm of a historic venue with the vibrant energy of a premier hospitality institution.
The Historic Davenport Hotel is committed to excellence in hospitality and prides itself on delivering extraordinary guest service. The hotel’s ambiance, coupled with its prime location in Spokane, positions it as a leader in the local hospitality scene. Employees at the Davenport are part of a dynamic team dedicated to maintaining the highest standards in guest satisfaction and creating memorable experiences for every visitor. The establishment values professional growth and development, providing opportunities for advancement in an encouraging and supportive environment.
The role of Server at The Historic Davenport Hotel is an exciting opportunity for hospitality professionals who are passionate about delivering top-notch dining experiences. This part-time position offers an hourly wage of $17.13 plus tips, reflecting the importance of the role in enhancing guest satisfaction. As a Server, you will be an integral part of the hotel’s culinary team, representing the brand’s commitment to quality service and attention to detail. The job calls for a high-energy individual with excellent interpersonal skills and a genuine desire to engage with guests in a positive and effective manner.
In this position, you will greet and guide guests through the menu, suggest food and beverage options tailored to their preferences, and ensure accurate order taking and timely service. Providing a seamless dining experience is essential, requiring coordination with kitchen and bar staff as well as maintaining a clean and organized environment. The ability to anticipate guest needs and personalize service is key to creating a lasting impression. Working as a Server at The Historic Davenport Hotel also means embracing teamwork in a fast-paced setting, building meaningful connections with guests, and contributing to the overall reputation of the hotel.
Joining the team means being part of a historic property that not only offers a beautiful workplace but also represents a rich tradition in hospitality that is recognized nationally. Candidates who bring enthusiasm, professionalism, and dedication will find a rewarding and dynamic career path here. The hotel encourages team members to enhance their skills and grow with the organization, ensuring that their contributions are recognized and valued. The Historic Davenport Hotel provides a unique employment experience that balances the charm of a historic venue with the vibrant energy of a premier hospitality institution.
Job Requirements
- High school diploma or equivalent
- Food/Beverage Service Worker Permit, where applicable
- Six months to one year serving experience preferred
- Excellent communication skills
- Ability to work in a team environment
- Read, write and speak English fluently
- Strong attention to detail
- Ability to multitask
- Ability to work flexible hours including weekends and holidays
- Ability to stand for long periods
- Meet minimum age requirement of jurisdiction
Job Qualifications
- Food/Beverage Service Worker Permit, where applicable
- High school diploma or equivalent
- Six months to one year serving experience preferred
- Excellent communication skills and ability to work in a team environment
- Read, write and speak English fluently
- Strong attention to detail and ability to multitask
- Ability to work flexible hours including weekends and holidays
- Knowledge of food and beverage service standards
- Ability to stand for long periods of time
- Meet minimum age requirement of jurisdiction
Job Duties
- Greet guests with a warm and friendly demeanor, ensuring a positive first impression
- Guide guests through the menu, providing recommendations and answering any questions
- Take accurate food and beverage orders and relay them to the kitchen and bar
- Serve food and beverages in a timely and professional manner, ensuring presentation and quality meet our high standards
- Anticipate guest needs and provide personalized service to enhance their dining experience
- Clear tables and maintain a clean and organized dining area
- Process guest payments and handle cash transactions accurately
- Collaborate with the kitchen and bar staff to ensure smooth coordination and exceptional service delivery
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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