Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.27 - $19.29
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

dining discount while working
dining discount for you and a friend at any of our concepts
Dining discount at any of our sister restaurant locations Birdcall
Health Insurance
Dental Insurance
Vision Insurance
Employee Referral Bonuses
Mental Health Resources
opportunities for promotion
competitive compensation
Paid sick leave

Job Description

Our establishment is a vibrant and welcoming restaurant that thrives in a fast-paced, dynamic environment. We are known for our passion for hospitality and community, creating meaningful dining experiences one meal at a time. With a culture that fosters fun, purpose, and growth, we have built a loyal customer base who appreciates the authentic and heartfelt service our team delivers. Our team is more than just employees; we view ourselves as a family, committed to supporting each other every step of the way. We offer competitive compensation and ample opportunities for personal and professional development, perfectly suited for individuals who aspire to thrive in a purpose-driven environment.

This role is targeted at enthusiastic servers who are passionate about providing guests with exceptional experiences. A server at our restaurant is not only tasked with delivering orders but is also a crucial ambassador of our brand, influencing and inspiring others in a positive atmosphere. We seek individuals who find joy in hospitality, who are long-term growth minded, and who are eager to engage with our guests in a way that creates lasting impressions. Servers will enjoy a base wage complemented by a tip pool system, making this position both rewarding and financially attractive. If you’re excited about working in a supportive team environment that offers health benefits and employee incentives, this is an ideal opportunity for you. Join us and be part of a company that values your contribution and encourages your career advancement.

Job Requirements

  • Must be able to speak and read English
  • High school diploma or equivalent preferred
  • Ability to work flexible hours including evenings and weekends
  • Must be at least 18 years old
  • Reliable transportation or means of commuting
  • Physical ability to carry trays and stand for extended periods

Job Qualifications

  • Previous serving experience preferred
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Strong customer service orientation
  • Basic math skills for handling cash and payments
  • Ability to stand and walk for long periods
  • Passion for hospitality and guest satisfaction

Job Duties

  • Greet and seat guests promptly and courteously
  • Take accurate food and beverage orders from guests
  • Deliver food and beverages to tables efficiently
  • Provide recommendations and menu information to guests
  • Address customer inquiries and resolve issues professionally
  • Collaborate with kitchen and bar staff to ensure smooth service flow
  • Maintain cleanliness and organization of the dining area

Job Criteria

Experience

No experience required


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