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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development
Job Description
Eureka! is a vibrant and dynamic restaurant brand that prides itself on delivering an exceptional dining experience by blending America’s finest local flavors with craft beverages. Established with a passion for discovery and a commitment to high-quality food and drink, Eureka! has cultivated a culture of enthusiasm, teamwork, and guest-centered service. The expression "Eureka!" embodies delight and excitement upon discovering something new, and this philosophy applies to the way the team interacts with both guests and each other. Each team member contributes actively to making the restaurant a place where guests feel welcome to indulge their cravings or explore new... Show More
Job Requirements
- At least 18 years of age
- TAM/ Alcohol Awareness Card
- Food Handler Safety Training Card
Job Qualifications
- At least 18 years of age
- TAM/ Alcohol Awareness Card
- Food Handler Safety Training Card
Job Duties
- Greet all guests within Eureka's time specifications and with a genuinely friendly disposition
- Attend to the needs of all guests in a professional and courteous manner
- Memorize Eureka's abbreviations and ticket writing procedures and write food and drink orders according to guest's request
- Efficiently operate the point-of-sale (POS) system
- Maintain a thorough knowledge of all menu and bar items in order to respond accurately to guests' inquiries
- Prepare and serve beverages according to time and quality standards
- Know all table and bar seat numbers and deliver food orders
- Execute proper food and drink placement at all tables
- Bus and manicure tables throughout the restaurant
- Polish and roll silverware
- Transport plates, bowls and glasses from dish station to the cooks line
- Replenish condiments, such as straws, napkins, ice
- Maintain the expeditor and wait stations
- Assist in seating guests and answering the telephone as needed
- Perform appropriate opening and closing duties such as cleaning and food prep
- Handle cash and credit card transactions according to Eureka's procedures
- Observe state and federal laws regarding the service of alcohol
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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