Server

Detroit, MI, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Flexible

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Training and Development

team environment

Job Description

The Detroit Athletic Club (DAC) is a prestigious private club located in the heart of Detroit, Michigan, known for its rich history, elegant atmosphere, and exceptional service standards. Established in 1887, the DAC has since become a cornerstone of Detroit's social and athletic life, offering its members not only top-tier athletic facilities but also exquisite dining and event experiences. As a private club, it emphasizes tradition, excellence, and a strong sense of community among its members and staff alike. The club caters to a diverse and discerning membership base, providing a wide range of amenities including fine dining options, banquet... Show More

Job Requirements

Any combination of education training or experience that provides required knowledge skill and abilities
Prior hospitality experience preferably in fine dining
TIPs on premise certification
State of Michigan food handler’s card
Ability to work varying schedules due to cyclical nature of hospitality industry

Job Qualifications

Any combination of education training or experience that provides required knowledge skill and abilities
Prior hospitality experience preferably in fine dining
TIPs on premise certification
State of Michigan food handler’s card

Job Duties

Report to work at your scheduled time in proper uniform professional and properly groomed
Understand and practice the DAC attendance policy
Locate and gather all necessary items to perform tasks including tools of the trade and BEO
Communicate arrival and locate your assignment with Banquet management or Lead Server and discuss any last-minute changes
Set function room with all required items 30 minutes prior to function start time and confirm the room is clean and fully functional
Gather and retain all menu specials for proper delivery
Attend required meetings including pre-meal pre-function PEP and other training related meetings
Be in your station and function room 15 minutes prior to function start with knowledgeable friendly and professional disposition
Discuss function with client to ensure delivery of specifications
Deliver continuous timely impeccable service from beginning to end as per BEO and client instructions
Assist in expediting last minute requests immediately and effectively
Practice the Greeting S&P with all functions
Follow all established Banquet S&P’s
Display teamwork and camaraderie with DAC staff members treating coworkers as members
Maintain proper timely communication with supervisory team
Responsible for set up and breakdown of functions
Assist in setting functions for next shift or day
Ring ala carte functions through POS
Maintain clean and organized credenzas cabinets and closets
Assist in maintaining the Prop cage and proper handling of props
Maintain linens skirting decorative cloths and follow S&P for handling linens properly
Have full knowledge and understanding of the House Rules and report infractions professionally to management
Assist management with departmental improvements and service training

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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