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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain with over 35 years of delivering delicious California creativity through fresh, innovative, and globally inspired menu items. Known for its commitment to exceptional quality and guest satisfaction, CPK focuses on creating an inclusive and dynamic workplace where every team member contributes to a culture built on Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service, collectively known as the R.O.C.K.S. philosophy. As an employer, California Pizza Kitchen prides itself on nurturing talent and providing a vibrant environment for individuals who are passionate about food, hospitality, and teamwork.
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Job Requirements
- high school diploma or equivalent
- previous experience in a restaurant or hospitality setting preferred
- state-mandated beverage service certificate where applicable
- ability to stand for extended periods
- availability to work flexible shifts including weekends and holidays
- strong attention to detail
- ability to work as part of a team
Job Qualifications
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- customer service experience preferred
- knowledge of food safety and allergen protocols
- ability to operate POS systems
- possession of state-mandated beverage service certificate where applicable
- passion for food and hospitality
Job Duties
- practice safe food handling procedures including allergen awareness
- follow company policies and procedures
- operate the point-of-sale (POS) system quickly and accurately
- uphold cash handling procedures
- provide exceptional guest service by implementing CPK High 5 principles
- maintain knowledge of menu items to effectively promote food and drinks
- collaborate as a team player in a fast-paced environment
Job Criteria
Experience
No experience required
Job Location
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