Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
training program
career advancement
Team Member Dining Discounts
holiday closures
Diverse Culture

Job Description

California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain known for its innovative culinary approach that brings California-inspired flavors to traditional pizza recipes. Since its founding over 35 years ago, CPK has built a strong culture centered on its R.O.C.K.S philosophy, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This inclusive and empowering culture creates an environment where team members can thrive both personally and professionally. With a commitment to diversity and a welcoming atmosphere, CPK continuously fosters a workplace that encourages employees to be their authentic selves while delivering exceptional dining experiences to their guests.

As a server at California Pizza Kitchen, you become an essential part of a team that thrives in a dynamic and fun atmosphere. The role offers both full-time and part-time positions with flexible shifts to accommodate various schedules. Competitive compensation and benefits are part of the comprehensive package designed to support team members' well-being and growth. This position is ideal for individuals passionate about food and hospitality, who enjoy creating memorable moments for guests through attentive and enthusiastic service. The server role demands a high level of customer engagement and team cooperation, reflecting the core values encapsulated in the CPK High 5: a love for CPK’s brand, embracing individuality, strong teamwork, attention to service details, and genuine passion for the menu offerings.

Servers at CPK are more than waitstaff; they are brand ambassadors who embody the spirit of the company in every interaction. Your responsibilities will include managing guest orders using the point-of-sale (POS) system efficiently, ensuring safe food handling practices, and being aware of food allergens to protect guest health. As a server, you will also be expected to uphold company policies and cash handling procedures meticulously. Certification in state-mandated beverage service is required where applicable, emphasizing the importance CPK places on responsible service. Beyond operational duties, team members benefit from continuous training programs that enhance their skills and open doors for unlimited career advancement opportunities within the company.

The culture at California Pizza Kitchen is designed to be supportive and inclusive, featuring holiday closures that respect work-life balance, team member dining discounts, and a diverse environment where kindness and respect are not just ideals but daily practices. CPK is an equal opportunity employer that celebrates diversity and commits to providing a workplace free from discrimination on the basis of race, religion, gender, age, national origin, or any other protected status. By joining CPK, you are beginning a #ROCKSolid career filled with possibilities to grow professionally while working in a vibrant and enthusiastic environment dedicated to culinary excellence and guest satisfaction.

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible shifts including evenings and weekends
  • state-mandated beverage service certificate where applicable
  • good communication skills
  • ability to stand for extended periods
  • ability to work as part of a team
  • willingness to adhere to company policies

Job Qualifications

  • High school diploma or equivalent
  • previous experience in food service or hospitality preferred
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • customer service orientation
  • ability to handle cash accurately
  • state-mandated beverage service certification in applicable states

Job Duties

  • Operate the point-of-sale system quickly and accurately
  • practice safe food handling procedures
  • maintain awareness of food allergens and take proper steps
  • follow company policies and procedures
  • uphold cash handling procedures
  • have state-mandated beverage service certificate where applicable
  • work as a team player in a fast-paced environment

Job Criteria

Experience

No experience required


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