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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Up to $18.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Life insurance
employee discount

Job Description

Waffle House is a renowned American restaurant chain that has been serving customers since 1955. Known for its welcoming atmosphere and consistent quality food, Waffle House places a strong emphasis on the people who make their business successful — both the customers and the employees. The company’s core philosophy is that they are not just in the food business but in the people business, which sets them apart as an employer dedicated to nurturing and rewarding their team members. This commitment to people has created a fulfilling, fun, and dynamic work environment that attracts a wide range of individuals looking... Show More

Job Requirements

  • Must be at least 16 years old
  • No prior experience required
  • Positive and friendly attitude
  • Ability to work flexible hours including weekends and holidays
  • Ability to stand and be on feet for long periods
  • Willingness to maintain cleanliness and operational standards
  • English proficiency preferred

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in customer service or food service is a plus but not required
  • Strong communication skills
  • Ability to work effectively in a team environment
  • Positive and friendly attitude
  • Capability to stand for long periods
  • English proficiency preferred

Job Duties

  • Delivering excellent customer service by taking accurate orders and serving food promptly
  • Maintaining cleanliness and organization of the restaurant
  • Collaborating effectively with team members to ensure smooth operations
  • Managing cash and credit card tips received daily
  • Being available to work weekends and holidays for peak business times
  • Providing a friendly and positive attitude to enhance the customer experience
  • Upholding health and safety standards within the restaurant

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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