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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $9.25 - $15.50
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Work Schedule

Flexible
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Benefits

401(k) with employer match
Paid Time Off
Life insurance
Medical insurance
Employee assistance program
Employee Referral Program
Tuition Reimbursement Program

Job Description

Beztak & All Seasons Senior Living is a respected name in the senior living industry, dedicated to providing exceptional residential care and creating a warm, inviting environment for seniors. The company is known for its commitment to quality service and excellence in senior care, fostering a culture of respect, compassion, and community. Beztak & All Seasons Senior Living operates multiple senior living communities that emphasize the well-being and comfort of their residents, encouraging an active lifestyle and meaningful social interactions in a supportive setting. This organization is not only focused on the needs of its residents but also values its... Show More

Job Requirements

  • High school diploma or equivalent
  • One-year experience in a high volume, full-service restaurant
  • Excellent customer service skills
  • Ability to multitask and maintain attention to detail
  • Knowledge of health, food, and safety standards
  • Ability to communicate effectively with seniors
  • Ability to work in a fast-paced environment
  • Availability to work various shifts including weekends and holidays

Job Qualifications

  • One-year experience in a high volume, full-service restaurant
  • Excellent verbal, written, and listening skills
  • Passion, dedication and commitment for providing seniors an engaging, enlivening and captivating living environment
  • Flexible, innovative, and demonstrates the ability to multi-task

Job Duties

  • Ensuring guest satisfaction when taking food orders
  • Delivering of beverages, as well as bussing and resetting tables
  • Providing quick, efficient, pleasant delivery of food while maintaining high quality standards of service
  • Ensure all necessary health, food, and safety codes and regulations are performed at all times
  • Ability to handle special requests and menu related questions with accuracy and promptness

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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