Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures

Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain specializing in innovative pizzas and a variety of other Californian-inspired dishes. Since its founding over 35 years ago, CPK has established a dynamic and inclusive culture rooted in the philosophy of R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy is at the core of the company’s mission to foster a workplace environment where employees feel valued, supported, and empowered. CPK is well-known not only for its unique culinary creations but also for the exceptional dining experience it offers its guests, driven by a dedicated team of hospitality professionals. As a company, CPK emphasizes diversity and inclusion, ensuring that everyone has a seat at the table regardless of their background, and actively promotes a culture of kindness and positive communication.

Joining California Pizza Kitchen as a Server means becoming part of a team that embraces a fun, dynamic atmosphere infused with California creativity. The role is ideal for individuals who have a passion for food, enjoy engaging with guests, and thrive in fast-paced environments. Acting as the face of the restaurant, servers at CPK are responsible for delivering epic service, ensuring that every guest’s dining experience is memorable and enjoyable. This is achieved through personalized attention, thorough knowledge of the menu, and commitment to the company’s high standards of service known as the CPK High 5. This includes genuine enthusiasm for CPK’s offerings, encouraging a fun and authentic work environment, collaborating seamlessly as a team, focusing on service details, and passionately recommending menu items.

Servers at CPK are pivotal in maintaining safety and quality standards in food service. They are trained to follow safe food handling procedures, recognize and manage food allergens, and comply with all company policies and procedures. Proficiency with the point-of-sale (POS) system is required to ensure that orders and transactions are handled accurately and efficiently. Additionally, servers must comply with all state-mandated beverage service certifications where applicable, highlighting the importance of responsible service. This position offers both full-time and part-time opportunities with competitive compensation starting at $16.90 per hour. Employees benefit from flexible scheduling, which supports work-life balance, and an excellent training program designed to facilitate professional growth and unlimited career advancement possibilities.

CPK offers a supportive team culture that values diversity and inclusion alongside excellent benefits such as health, dental, and disability insurance, as well as 401(k) retirement plans. The company also provides team member dining discounts, holiday closures, and encourages the development of hospitality skills through ongoing training. For those who enjoy working in a lively and culinary-driven environment where their contributions are recognized and rewarded, a server role at California Pizza Kitchen presents an exciting and rewarding career path. By joining CPK, you not only gain employment but become part of a community committed to delivering exceptional guest experiences while building a rewarding career in the restaurant industry.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a restaurant or hospitality role preferred
  • Must have or be able to obtain state-mandated beverage service certification where applicable
  • Ability to stand and walk for extended periods
  • Excellent communication skills
  • Must be at least 18 years of age
  • Ability to work flexible hours including nights, weekends, and holidays

Job Qualifications

  • Experience in a fast-paced restaurant environment preferred
  • Ability to deliver excellent customer service
  • Strong communication and interpersonal skills
  • Knowledge of safe food handling procedures
  • Ability to work flexible shifts including weekends and holidays
  • State-mandated beverage service certification (if applicable)
  • Team-oriented mindset

Job Duties

  • Provide excellent guest service by taking orders accurately and delivering food and beverages promptly
  • Ensure knowledge and compliance with safe food handling practices and allergy awareness
  • Operate the point-of-sale (POS) system quickly and accurately processing transactions
  • Follow all company policies and procedures including cash handling
  • Maintain state-mandated beverage service certification where applicable
  • Collaborate with team members to deliver seamless service
  • Ensure guests have a memorable dining experience by living the CPK High 5

Job Criteria

Experience

No experience required


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