Server

Providence, RI, USA|

Job Overview

Employment Type

Part-time

Hourly

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

flexible scheduling

Hourly pay plus tips

Job Description

Infuse Hospitality, part of the Phoenix3 Collective portfolio, is a leading provider of culinary and hospitality solutions designed for corporate workplaces, specialty venues, and the activation of mixed-use spaces. Known for its dedication to authentic experiences and thoughtful innovation, Infuse Hospitality is redefining the role of hospitality in enhancing the places where people work, gather, and connect. With operations that span dining locations nationwide, the company is committed to creating welcoming and enjoyable environments, supporting diverse communities, and elevating guest experiences through attentive service and creative culinary offerings. This dedication to excellence makes Infuse a premier name in the hospitality... Show More

Job Requirements

Minimum 1 year of serving experience in a bar or restaurant setting
Availability to work nights and weekends is required
TIP certification required or willingness to obtain prior to start
Basic understanding of food, cocktail, beer, and wine pairings
Strong communication skills and a team-oriented mindset
A passion for hospitality and creating a fun, welcoming guest experience
Ability to work efficiently in a fast-paced, high-volume environment
Professional appearance, positive attitude, and reliability
Ability to speak clearly and listen attentively to guests, coworkers, and management
Ability to read and write to support effective communication
Ability to communicate information clearly during pre-shift meetings and throughout service
Able to stand and walk for extended periods of time
Able to lift, carry, push, and pull up to 30 lbs regularly and up to 50 lbs occasionally
Comfortable working on your feet for extended shifts in a busy bar and game room environment

Job Qualifications

Minimum 1 year of serving experience in a bar or restaurant setting
Availability to work nights and weekends
TIP certification required or willingness to obtain prior to start
Basic understanding of food, cocktail, beer, and wine pairings
Strong communication skills and a team-oriented mindset
A passion for hospitality and creating a fun, welcoming guest experience
Ability to work efficiently in a fast-paced, high-volume environment
Professional appearance, positive attitude, and reliability

Job Duties

Deliver warm, polished, and attentive service to every guest in a high-energy bar and game room environment
Provide knowledgeable recommendations on food, cocktails, beer, and wine to enhance the guest experience
Support front-of-house operations by assisting servers and bartenders during service to maintain smooth flow and strong service standards
Act as a point of communication between servers, bartenders, kitchen, and management to ensure efficient service execution
Help reinforce service standards, cleanliness, and guest-first hospitality throughout each shift
Monitor guest experience on the floor and address service needs or concerns promptly and professionally
Participate in pre-shift meetings, reviewing daily notes, specials, events, and service expectations
Assist with table and bar area flow, pacing, and guest seating as needed
Support the team during peak periods by running food, clearing and resetting tables, and assisting behind the bar when appropriate

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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