Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
training program
career advancement
Team Member Dining Discounts
holiday closures

Job Description

California Pizza Kitchen (CPK) has been a pioneer in the restaurant industry for over 35 years, renowned for its innovative approach to California-style cuisine and a vibrant dining experience. As a widely recognized casual dining restaurant chain, CPK offers an extensive menu featuring bold flavors, seasonal ingredients, and original recipes that bring a fresh and creative twist to traditional dishes. The company prides itself not only on delivering delicious food but also on fostering a dynamic work culture defined by its core philosophy called R.O.C.K.S., which stands for Respect, Opportunities, open Communication, Kindness, and Service. This unique culture is central to CPK's brand identity and commitment to creating an environment where employees feel valued, encouraged, and empowered to grow their careers.

At California Pizza Kitchen, employment opportunities are available for both full-time and part-time roles, equipped with flexible shift schedules to accommodate diverse lifestyles and commitments. Compensation is competitive, reflecting the company’s dedication to attracting and retaining talented individuals passionate about hospitality and culinary arts. The benefits package offered is comprehensive, including health-related benefits, holidays off, and team member dining discounts. Moreover, CPK invests in its team members through a robust training program designed to provide the knowledge and skills needed to excel on the job and pursue long-term advancement within the company.

The Server position at California Pizza Kitchen is a vital part of the guest experience, situated in a fast-paced, fun, and supportive atmosphere where teamwork and enthusiasm are essential. Servers at CPK are more than just servers; they are ambassadors of the brand who make every guest feel welcome and prioritize exceptional service. They live by the CPK High 5 philosophy, which emphasizes loving the brand, encouraging individuality, teamwork, attention to detail, and passion for the menu offerings. This creates a lively community where employees can thrive personally and professionally while delivering memorable dining experiences.

In this role, the server will be responsible for managing multiple tasks that require sharp attention, including handling food and beverage orders, maintaining knowledge about allergens and safe food handling practices, accurately processing transactions using the point-of-sale system, and following state-required beverage service certifications where applicable. The job demands a high level of energy and a customer-first mindset, enabling employees to connect with guests and ensure their needs are met with efficiency and warmth. The company values diversity and inclusion, welcoming applicants of all backgrounds to join its workforce, reflecting the communal and accepting atmosphere guests experience when dining at CPK.

Joining California Pizza Kitchen as a server means becoming part of a passionate team committed to excellence, creativity, and fun. Employees enjoy a workplace culture that celebrates individuality and teamwork, backed by training and career growth opportunities. The role is ideal for individuals who enjoy dynamic environments, have a passion for food and hospitality, and are eager to contribute to a brand that truly cares about its people and customers. By embodying the R.O.C.K.S. values and delivering the CPK High 5, servers not only grow their skills but also help shape the unforgettable dining journeys CPK is known for worldwide.

Job Requirements

  • high school diploma or equivalent
  • previous experience in food service preferred
  • ability to stand and walk for extended periods
  • flexible availability including evenings, weekends, and holidays
  • adherence to food safety standards
  • ability to communicate effectively
  • legal eligibility to work in the country

Job Qualifications

  • passion for food and hospitality
  • ability to work in a fast-paced environment
  • excellent communication skills
  • state-mandated beverage service certificate where applicable
  • basic math skills for handling transactions
  • enthusiasm for teamwork
  • commitment to exceptional guest service

Job Duties

  • practice safe food handling procedures and awareness of food allergens
  • follow company policies and procedures
  • maintain knowledge of new and existing programs to support company goals
  • operate the point-of-sale system quickly and accurately
  • uphold cash handling procedures
  • obtain and maintain state-mandated beverage service certificate where applicable
  • work as a team player in a fast-paced environment

Job Criteria

Experience

No experience required


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