Server

RFM Corral is a proud independent franchisee of Golden Corral Corporation, a well-established and beloved restaurant franchise specializing in making pleasurable dining affordable for all guests. As a part of the Golden Corral family, RFM Corral embraces the brand's mission to provide a welcoming, friendly, and affordable dining experience with exceptional hospitality, quality food, and outstanding service. Operating as a franchise organization, RFM Corral benefits from the strength and recognition of the Golden Corral name while upholding its own standards of excellence and community commitment. Employing energetic and friendly individuals, RFM Corral focuses on fostering a positive work environment where teamwork, professionalism, and guest satisfaction take center stage. With a strong emphasis on operational excellence, cleanliness, and guest engagement, RFM Corral is an ideal place for those passionate about the foodservice industry to grow their careers. The company values diversity and inclusivity and is an equal opportunity employer, promoting a culture where all qualified applicants receive fair consideration irrespective of race, color, religion, sex, or other protected characteristics under the law.

The Server role at RFM Corral is a vital position that directly impacts the guest experience by delivering high-quality hospitality and ensuring guests' needs are met with enthusiasm and professionalism. Servers at RFM Corral embody the mission of "Making Pleasurable Dining Affordable" by maintaining a positive attitude and demonstrating ongoing professionalism. This role requires a sincere commitment to excellent customer service, including ensuring guest satisfaction, promoting an inclusive and welcoming atmosphere, and understanding and communicating menu offerings and promotions effectively. Servers are responsible for adhering to the Eight Steps of Service, which guide them in providing a memorable dining experience that encourages return visits. The position demands attention to cleanliness, operational procedures, and teamwork, ensuring that all areas of the restaurant meet established service and quality standards. Employees in this role must also stay vigilant in following health and safety regulations, contributing to a safe and enjoyable environment for both guests and team members. Practical responsibilities include performing opening and closing duties, side work tasks, and assisting coworkers to uphold outstanding guest service standards. This position offers competitive hourly compensation ranging from $16.90 to $18.00 and is suited for individuals who are excited to grow within the hospitality industry, value teamwork, and are committed to delivering excellent dining experiences within a friendly, fast-paced restaurant setting. RFM Corral invites motivated job seekers who are passionate about hospitality to apply and become integral contributors to this respected franchise operation.