Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $2.13
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Closed on Thanksgiving and Christmas at most locations

Job Description

P.F. Chang's is a renowned scratch kitchen restaurant known for delivering exceptional dining experiences to its guests. As a leader in the casual dining industry, P.F. Chang's emphasizes creating a warm, inviting atmosphere paired with fresh, innovative dishes crafted from quality ingredients. The company prides itself on its hospitality-driven culture and commitment to customer satisfaction. With locations across the country, P.F. Chang's has established itself as a favorite destination for guests seeking a blend of Asian-inspired cuisine and memorable service.

The role of a dine-in food and beverage Server, Waitress, or Waiter at P.F. Chang's is vital to maintaining the restaurant's high standards of guest experience. Servers act as the face of the restaurant by delivering personalized and attentive service to each guest. In this role, team members will anticipate guest needs, convey menu knowledge to assist with selections, take and deliver orders, and ensure guests enjoy a seamless dining journey from start to finish. Full-time and part-time positions are available, offering flexible schedules to accommodate a variety of lifestyles. Compensation starts at $2.13 per hour plus tips, with training provided to develop the skills necessary to excel in this fast-paced environment. This is an excellent opportunity for individuals passionate about hospitality, eager to grow within a supportive team, and motivated to contribute to creating memorable dining experiences. P.F. Chang's also fosters internal growth by offering opportunities for advancement, promoting from within, so employees can build rewarding careers. Beyond the immediate duties, servers become part of a purpose-driven team dedicated to celebrating life, family, and food, making this position more than just a job but a meaningful role in a vibrant community.

Job Requirements

  • Previous experience is not required
  • Must meet state minimum age for serving alcoholic beverages
  • Current Food Handler's Card or willingness to obtain one
  • Ability to execute proper sanitation practices and safety procedures
  • Ability to multi-task in a fast-paced, team environment
  • Excellent customer service skills and etiquette

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable or be willing to obtain one
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Deliver amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Understand the restaurant menu to engage guests on choosing menu items and answer guest questions
  • Guide guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Criteria

Experience

No experience required


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