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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.25 - $18.75
Work Schedule
Flexible
Benefits
Competitive wages
Tips
Healthcare benefits
flexible schedule
meal discounts
Paid sick leave
Career growth opportunities
Job Description
Flynn Group, founded by Greg Flynn, embarked on its journey in 1999 with the acquisition of 8 Applebee's restaurants. Over the past two decades, the company has experienced significant growth by building new stores and acquiring other franchise operators. This strategic growth has propelled Flynn Group to become the largest Applebee's franchisee in the world, operating over 460 Applebee's restaurants across 24 states. Flynn Group's solid foundation and continued expansion have allowed it to diversify into other renowned brands, countries, and industries, making it a leading force in the franchise restaurant sector.
Flynn Applebee's represents one of the seven p... Show More
Flynn Applebee's represents one of the seven p... Show More
Job Requirements
- must be at least 18 years old
- ability to communicate effectively with guests and team members
- ability to exert well-paced mobility for up to four hours
- ability to lift and carry up to 25 pounds
- willingness to wear protective hand coverings, masks, and follow safety protocols
- ability to frequently wash hands with disinfecting soap
- commitment to company core values
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in customer service or food and beverage industry is a plus
- excellent communication and interpersonal skills
- ability to multitask and work in a fast-paced environment
- strong attention to detail and commitment to guest satisfaction
- basic math skills for handling payments
- ability to work flexible hours including nights and weekends
Job Duties
- greet and seat guests in a friendly and welcoming manner
- take accurate food and beverage orders
- make menu recommendations and answer guest questions
- deliver food and beverages promptly and efficiently
- anticipate and respond to guest needs throughout their dining experience
- maintain cleanliness and organization of the dining area
- adhere to health and safety regulations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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