Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $12.88
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
employee recognition programs
flexible scheduling

Job Description

The Ritz-Carlton Cleveland, located at 1515 W 3rd St, Cleveland, Ohio, is part of the globally recognized Ritz-Carlton brand, known for its exceptional standards in luxury hospitality and guest service. As a member of Marriott International's prestigious portfolio, The Ritz-Carlton Cleveland operates with a commitment to delivering unparalleled experiences to its guests through impeccable service, attention to detail, and a welcoming environment. The brand has a reputation for fostering a culture of creativity, compassion, and excellence among its associates, providing a supportive setting where each employee is empowered to grow and succeed professionally. This is a full-time, non-management position offering a competitive hourly wage of $12.88, with working shifts available during the day, evening, weekends, and holidays, reflecting the dynamic nature of the hospitality industry.

The role of the Guest Service Expert at The Ritz-Carlton Cleveland encompasses much more than traditional food service responsibilities. This position is crucial in curating memorable dining experiences that combine excellent food and drink with warm and attentive service. A Guest Service Expert is expected to take the initiative to provide a comprehensive range of services including setting tables to pristine standards, effectively communicating between the kitchen and guests, and ensuring the cleanliness and organization of work areas and supplies. The expert is continually engaged in interacting with guests to ensure satisfaction and address their needs promptly and professionally.

Physical demands of this role require the Guest Service Expert to be active on their feet for extended periods, move confidently across varied flooring conditions, and handle light to moderate lifting and carrying up to 25 pounds independently or up to 50 pounds with assistance. The position demands flexibility and resilience, including the ability to bend, twist, stoop, and reach as part of the day-to-day tasks. The Guest Service Expert acts as a vital link in the service chain, ensuring that every transaction and interaction feels natural and contributes positively to the guest's overall experience. The Ritz-Carlton’s Gold Standards form the foundation for this role, emphasizing service values such as dignity, respect, and genuine care that help maintain the brand's global reputation for hospitality excellence.

Joining The Ritz-Carlton Cleveland means becoming part of a celebrated team that consistently sets the global standard for luxury and thoughtful service. Employees are encouraged to embrace the brand’s guiding principles such as the Employee Promise, Credo, and Service Values, fostering a work environment that values diversity, inclusion, and equal opportunity. This is an outstanding opportunity for individuals looking to build a career in the hospitality industry where they can be part of a supportive team, deliver exceptional guest service, and develop their skills in a world-class setting. Working at The Ritz-Carlton Cleveland offers not just a job but a chance to belong to a vibrant community of hospitality professionals dedicated to making a lasting difference for their guests and themselves.

Job Requirements

  • Availability for day, evening, weekend, and holiday shifts
  • ability to stand, sit, or walk for extended periods
  • capability to lift and carry up to 25 pounds independently and 50 pounds with assistance
  • adherence to company uniform and appearance standards
  • ability to follow company policies and procedures
  • willingness to work collaboratively within a team
  • commitment to maintaining a safe workplace

Job Qualifications

  • High school diploma or G.E.D. equivalent
  • less than one year of related work experience
  • no supervisory experience
  • strong communication skills
  • ability to work in a fast-paced environment
  • commitment to delivering exceptional guest service

Job Duties

  • Set tables according to company standards
  • communicate effectively with kitchen staff
  • interact with and serve guests courteously
  • clean work areas and maintain supplies
  • manage menu information accurately
  • assist in moving and handling supplies
  • ensure compliance with safety policies and procedures

Job Criteria

Experience

Entry Level (1-2 years)


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