Server

Sacramento, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Exact $16.90

Work Schedule

Flexible

Weekend Shifts

Benefits

Health Insurance

401(k)

Dining Discounts

Employee assistance program

Paid sick leave

Paid Family and Medical Leave

Referral program

Job Description

Ruth's Chris Steak House, founded in 1965, is a renowned upscale steakhouse known for its legendary hospitality and exceptional dining experiences. With a rich heritage and a commitment to excellence, Ruth's Chris has become a leader in the fine dining industry, celebrated for its high-quality steaks and impeccable service. The company values its team as its most important ingredient for success, fostering a family-like environment where employees are encouraged to be themselves and grow professionally. Ruth's Chris offers a dynamic and supportive workplace where teamwork, passion, and dedication are highly valued. Joining Ruth's Chris means becoming part of a company that prioritizes creating special experiences for each guest through hard work and genuine hospitality.

The Server role at Ruth's Chris Steak House is an exciting opportunity for individuals passionate about delivering legendary hospitality and exceptional guest service. This position is ideal for someone who enjoys engaging with guests and providing attentive, friendly service that encourages repeat visits. Servers are the face of the restaurant, responsible for greeting guests promptly, guiding them through the menu, and ensuring that each food and beverage order is accurately taken and delivered according to the restaurant's high standards. The role requires a guest-first mindset, effective communication skills, and the ability to stay calm and problem-solve in a high-pressure environment. With a competitive hourly wage of $16.90 plus tips, this role offers not only financial rewards but also career growth and extensive benefits. Team members at Ruth's Chris Steak House have access to health insurance eligibility when working an average of 30 hours per week, a 401(k) plan with competitive matching, dining discounts, employee assistance programs, paid sick leave, paid family and medical leave, and a referral bonus program. The company also invests in training and exciting career advancement opportunities, making this role a perfect match for individuals looking to start or continue a rewarding hospitality career.

Job Requirements

High school diploma or equivalent
Ability to work flexible hours including evenings, weekends, and holidays
Availability to work an average of 30 hours per week
Excellent communication skills
Ability to provide friendly and attentive guest service
Ability to accurately take and deliver orders
Ability to stay calm under pressure and solve problems effectively
Willingness to learn and grow professionally

Job Qualifications

Experience in a customer service or hospitality role
Strong communication and interpersonal skills
Ability to work in a fast-paced environment
Positive attitude and a passion for delivering exceptional service
Basic understanding of food and beverage service
Ability to handle multiple tasks simultaneously
High school diploma or equivalent

Job Duties

Greet guests immediately, guide them through menus, while demonstrating genuine hospitality
Provide friendly and attentive service that makes guests feel well taken care of and builds their intent to return
Accurately record food orders ensuring each guest receives their meal to their exact specifications
Ensure all food and beverages are served promptly, garnished correctly, and meet the Ruth's Chris standard of excellence
Demonstrate a guest-first mindset by placing a high priority on the guest experience
Effectively communicate with guests and other team members
Stay calm under pressure and demonstrate problem-solving skills