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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
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Benefits

competitive pay
same day pay access
health insurance eligibility on day 1
Vacation Time
Employee assistance program
growth and development opportunities
401k plan with company matching
Employee Stock Purchase Program
35 percent discount on food and retail

Job Description

Cracker Barrel is a renowned American chain that blends the charm of Southern hospitality with a unique dining and retail experience. Established in 1969, Cracker Barrel has grown to become a beloved destination for travelers and locals alike, known for its homestyle cooking, welcoming atmosphere, and a store filled with nostalgic gifts and classic country items. With a robust network of more than 70,000 team members across the nation, the company prides itself on fostering a supportive and inclusive workplace culture that values each individual's contributions and encourages personal and professional growth.

The restaurant’s commitment goes beyond just serv... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to communicate effectively
  • Willingness to learn and undergo training
  • Ability to work in a fast-paced environment
  • Positive attitude and customer service orientation
  • Ability to stand for extended periods
  • Flexibility to work various shifts including weekends and holidays

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service or hospitality experience a plus but not required
  • Strong communication and interpersonal skills
  • Ability to learn quickly and adapt to new tasks
  • Positive attitude and team-oriented mindset
  • Ability to handle multiple tasks efficiently under pressure
  • Basic math skills for handling transactions

Job Duties

  • Greet guests warmly and provide friendly service
  • Take accurate food and drink orders and deliver them promptly
  • Ensure guests have an exceptional dining experience by anticipating their needs
  • Maintain cleanliness and organization of the dining area
  • Handle guest requests and resolve issues professionally
  • Work collaboratively with kitchen and other staff to ensure seamless service
  • Manage multiple tables efficiently while maintaining attention to detail

Job Criteria

Experience

No experience required


Job Location

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