Server

Vancouver, WA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Exact $16.30

Work Schedule

Weekend Shifts

Fixed Shifts

Benefits

competitive pay

Tips

flexible schedules

Free monthly TriMet pass

free employee parking

Opportunities for career advancement

Positive work environment

Job Description

SSP America operates a diverse and dynamic restaurant portfolio within the Portland International Airport, featuring well-known establishments such as Deschutes Brewery, Hopworks Urban Brewery, Juliett, Good Coffee, Oven & Shaker, among others. This vibrant culinary environment serves travelers from around the globe, providing an engaging atmosphere where guests can enjoy hand-crafted beverages and delicious food. SSP America is committed to offering exceptional dining experiences by employing skilled and motivated individuals who thrive in hospitality settings. The company fosters a positive work environment that values teamwork, professionalism, and career growth.

We are currently seeking part-time Servers to join our team at Portland International Airport. This role is ideal for individuals who enjoy customer interaction and excel in fast-paced environments. Servers at SSP America play a crucial role in creating memorable guest experiences by delivering timely and courteous service, expertly recommending menu items, and maintaining a clean and organized restaurant environment. The position offers competitive pay starting at $16.30 per hour plus tips, with set schedules designed to accommodate part-time availability. Candidates must have open availability on weekends to meet the operational needs of the airport dining venues.

In this role, you will be responsible for greeting guests warmly, accurately inputting orders, handling cash and transactions, and ensuring compliance with all applicable liquor laws. Your attention to detail and commitment to customer satisfaction will help uphold SSP America's high standards. This opportunity also includes valuable benefits such as a free monthly TriMet pass or free employee parking, providing convenience and support for your commute. Additionally, SSP America emphasizes employee growth, offering numerous opportunities for career advancement within the company. If you have a passion for the hospitality industry and at least one year of serving experience, we invite you to apply and become a vital part of our team.

Job Requirements

Must have open weekend availability
Ability to work part-time with set schedules
Must be able to communicate effectively with guests and team members
Must comply with State and Federal liquor regulations
Ability to stand for extended periods

Job Qualifications

1+ years of serving experience required
Knowledge of liquor laws and serving regulations
Excellent customer service skills
Ability to work in a fast-paced environment
Strong communication and interpersonal skills
Basic math skills for handling cash and transactions

Job Duties

Greet guests in a timely, courteous, and friendly manner
Input orders into register at the point of sale and create a check for each guest
Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed
Maintain proper and adequate set-up of restaurant at all times
Adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times
Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
Other duties as assigned