You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain famous for its innovative and specialty pizzas, fresh ingredients, and distinct California-inspired flavors. Established over 35 years ago, CPK has grown to become a beloved brand in the restaurant industry, catering to a diverse clientele with a commitment to quality food, exceptional service, and a welcoming atmosphere. CPK's culture is built around the R.O.C.K.S philosophy, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy shapes the company's working environment, promoting a culture where employees feel valued, supported, and motivated to deliver their best work.
Joini... Show More
Joini... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in a restaurant or similar customer-facing environment preferred
- ability to work flexible shifts including nights, weekends and holidays
- must be at least the minimum legal working age
- ability to stand and walk for extended periods
- ability to communicate effectively
- willingness to learn and adapt to company culture and standards
Job Qualifications
- prior experience in hospitality or food service preferred
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- customer service orientation
- basic math skills to handle cash
- knowledge of food safety standards
- ability to obtain state-mandated beverage service certificate if required
Job Duties
- work as a team player in a fast-paced environment
- practice safe food handling procedures and be aware of food allergens
- follow company policies and procedures
- maintain knowledge of programs to support company goals
- operate point-of-sale (POS) system quickly and accurately
- uphold cash handling procedures
- have state-mandated beverage service certificate where applicable
Job Criteria
Experience
No experience required
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: