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Job Overview
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
flexible scheduling
Positive work environment
Career advancement opportunities
Job Description
Lure Fish House is a well-established family-owned restaurant chain specializing in fresh and sustainable seafood. With six locations, including one in Scottsdale, Arizona, and five throughout California, this company prides itself on offering high-quality dishes made from locally sourced and organic ingredients whenever possible. The brand is known for its commitment to sustainability, exceptional service, and a welcoming dining experience that emphasizes freshness and environmental responsibility. Lure Fish House has cultivated a strong reputation for delivering an inviting atmosphere paired with excellence in food quality, making it a favored destination for seafood enthusiasts and families alike.
Working at Lu... Show More
Working at Lu... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a fast-paced restaurant preferred
- Ability to maintain a positive and professional demeanor
- Must be able to work flexible hours including nights, weekends, and holidays
- Strong interpersonal skills
- Ability to stand for extended periods
- Must comply with all health and safety regulations
- Must be punctual and reliable
Job Qualifications
- Must be able to lift and carry 20 pounds
- Ability to thrive in a fast-paced environment
- Able to communicate well
- Positive attitude
- Able to work under pressure
- Able to effectively solve problems
- Able to analyze information
- Able to meet deadlines
- Must work with a sense of urgency
- Must be able to use basic mathematical calculations
- Able to memorize information
Job Duties
- Take guest orders
- Fulfill guest requests
- Carry hot and cold plates to guests
- Lift and carry trays with drinks
- Pre-bus tables by removing plates, glassware, silverware, and garbage
- Process payments
- Make change
- Perform light cleaning
- Interact professionally with guests
- Complete side work duties
- Take garbage and recycling to dumpster if applicable
- Sweep floors
- Perform other restaurant duties as assigned
- Conduct restroom checks
- Maintain the restaurant in like-new condition during and after every shift
- Demonstrate superior knowledge of food, drinks, standards, and expectations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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