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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

flexible scheduling
meal discounts
scholarships
Health Insurance
Dental Insurance
Vision Insurance
accident insurance
critical illness insurance
legal plan
Employee assistance program
Career growth opportunities

Job Description

Smokey Bones is an industry-leading full-service restaurant known for its exceptional barbecue offerings, award-winning ribs, and vibrant atmosphere. With 63 locations across 16 states, Smokey Bones has firmly established itself as a go-to destination for guests looking for delicious meals and memorable dining experiences. The restaurant prides itself on serving lunch and dinner with a comprehensive menu that includes slow-smoked and fire-grilled meats. Beyond the savory dishes, Smokey Bones features a full bar offering a variety of bourbons and whiskeys, an extensive selection of domestic, imported, and local craft beers, as well as signature handcrafted cocktails. This combination of great... Show More

Job Requirements

  • Able to communicate (speak, read, and write) in English
  • Legal age in the state to serve alcohol
  • Authorized to work in the United States
  • Excellent customer service and people skills
  • In-depth knowledge of food sanitation and safety policies
  • Strong attention to detail
  • High energy levels
  • Ability to work in a team
  • Excellent verbal communication
  • Able to bend at the waist and lift items up to 50 lbs. to waist level
  • Able to move items up to 50 lbs. for distances of up to 25 feet
  • Able to remain standing and active for an 8-12 hour shift
  • Able to hear, understand and respond to employees' and guests' requests in a loud environment
  • Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift

Job Qualifications

  • Excellent customer service and people skills
  • In-depth knowledge of food sanitation and safety policies
  • Strong attention to detail
  • High energy levels
  • Ability to work in a team
  • Excellent verbal communication
  • Able to communicate (speak, read, and write) in English
  • Legal age in the state to serve alcohol
  • Authorized to work in the United States

Job Duties

  • Roll clean silverware for service
  • Remove dirty utensils, plates, drinks from table
  • Clean and reset tables after guests leave
  • Sweep service area, take out trash, and fulfill any cleaning tasks necessary
  • Able to assist guests from beginning to end of dining experience
  • Able to escalate guest issues to management and resolve problems in a constructive way
  • Able to communicate well with other teammates to ensure all guest needs are met
  • Help with food running
  • Adhere to health and safety regulations in all kitchen and dining areas
  • Follow manager directions throughout a shift
  • Able to interact with guests and help with guest needs

Job Criteria

Experience

No experience required


Job Location

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