Server

Gaylord Opryland Resort & Convention Center is a distinguished destination located in Nashville, Tennessee, known for its expansive facilities, exceptional hospitality, and vibrant event hosting capabilities. As one of the premium hotel and convention centers in the region, Gaylord Opryland Resort offers an immersive guest experience blending Southern charm with modern amenities. The resort is part of the Marriott International portfolio, a globally recognized leader in the hospitality industry, committed to service excellence, diversity, and continual employee growth. Marriott International prioritizes an inclusive workplace culture that embraces individuals from all backgrounds, promoting a dynamic environment rich with diverse perspectives and talents. At Gaylord Opryland, employees are welcomed into a family that supports personal and professional development, with access to learning opportunities, wellness programs, and career advancement pathways.

The role being offered is for a Food and Beverage Server, a full-time, non-management position based directly at the Gaylord Opryland Resort & Convention Center in Nashville. The position is hourly, with a pay range of $7.25 per hour and eligibility for tips. This role is ideal for individuals passionate about providing outstanding dining experiences and eager to engage with guests in a warm, attentive, and professional manner. Food and Beverage Servers at Gaylord Opryland take pride in being ambassadors of hospitality, ensuring every guest encounters a memorable dining experience through their courteous service, menu knowledge, and prompt attention to detail.

This role involves greeting and serving guests with enthusiasm, taking and delivering orders accurately, and assisting guests with menu selections and special requests. Servers also handle transactions proficiently using the MICROS point-of-sale system, maintain cleanliness of dining areas, and ensure that all guest needs are met consistently. The position requires physical stamina to stand, walk, and lift items up to 25 pounds, emphasizing the active nature of the work. Candidates with prior serving experience are advantageous, but the company also values positive attitudes, teamwork spirit, and eagerness to learn. The environment at Gaylord Opryland is supportive, with managers and colleagues motivated to help each employee succeed and grow within the hospitality industry.

Joining Gaylord Opryland Resort means blending your passion for food and beverage with a rewarding career in a vibrant setting. Employees are encouraged to explore various hospitality niches, expand their skill sets, and connect with an international community of guests and professionals. The resort provides a range of benefits including hotel discounts, opportunities for learning, recognition programs, wellness initiatives, and a collaborative work culture. This role is an excellent match for those who thrive in energetic, guest-focused environments and aspire to be part of a globally respected hospitality brand that values teamwork, diversity, and career development.