Server

Smokey Bones is a renowned full-service restaurant chain specializing in delivering great barbecue, award-winning ribs, and an enjoyable dining experience. Established across 63 locations in 16 states, Smokey Bones has garnered a reputation for its quality meats that are slow-smoked and fire-grilled to perfection. This upscale casual dining restaurant offers lunch and dinner menus alongside a full bar that boasts a wide selection of bourbons, whiskeys, domestic and imported beers, local craft options, and signature handcrafted cocktails. The restaurant caters not only to dine-in guests but also supports pick-up, online ordering, catering, and delivery services, making it accessible and convenient for a variety of customers. Smokey Bones prides itself on its vibrant atmosphere where guests can expect great food paired with memorable experiences. The company's culture strongly emphasizes celebrating individuality and fostering an inclusive environment where every team member is valued and appreciated.

The role available at Smokey Bones offers a fantastic opportunity for individuals seeking a welcoming workplace with flexible schedules and numerous benefits. Smoked Bones is proud to have been recognized as a Certified Great Place to Work for two consecutive years, reflecting the company’s dedication to employee satisfaction and positive work culture. This particular position provides an hourly wage of $10.00 plus tips, allowing team members to earn competitive compensation daily. Employees enjoy perks starting from their very first day, including meal discounts, access to a robust discounts hub, and scholarships through partnerships with institutions like Bellevue University. Additionally, Smokey Bones provides employees with free access to a Life Assistance Program offering crisis helplines and counseling sessions free of charge. The benefit structure extends beyond standard insurance plans to include dental, vision, accident, critical illness, and legal plans, tailored to support employees’ varied needs. This role is perfect for team players who thrive in fast-paced environments and want to grow their careers in the hospitality industry.

In this role, team members are entrusted with a range of duties centered around ensuring a smooth, clean, and guest-focused dining experience. The responsibilities include rolling clean silverware for service, removing dirty utensils and plates promptly, cleaning and resetting tables efficiently, and maintaining cleanliness in service areas throughout the shift. Interaction with guests from arrival to departure is a key element, helping to elevate their dining experience by anticipating needs and addressing any issues constructively. The position requires adherence to health and safety regulations to maintain a hygienic and compliant environment in both kitchen and dining areas. Team members will also assist in food running and closely collaborate with managers and teammates to ensure guest satisfaction. The work demands physical stamina, including lifting, standing, and active movement over extended shifts, making it ideal for energetic, detail-oriented individuals who enjoy dynamic roles. Smokey Bones supports career advancement, offering opportunities for growth and development within the organization, making this position not just a job but a career path for motivated individuals.