Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $11.00 - $18.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

40 hours of sick time each year
paid time off after 1 year of full-time employment
Time and a half on designated holidays
health and dental benefits for full-time team members
401k plan options with Employer Match
flexible schedule
employee discounts and meals
Referral program

Job Description

The Friendly Toast is a vibrant and unique all-day brunch and bar restaurant known for its eclectic, scratch-made menu that delights guests with creative and delicious food options. Located in a welcoming and energetic environment, The Friendly Toast prides itself on its commitment to prioritizing people and community above all else. The establishment fosters an inclusive atmosphere where employees and customers alike are encouraged to "come as you are," promoting a safe and healthy workplace that supports diversity and individuality. The restaurant's passion for serving outstanding mimosas, tots, pancakes, waffles, and other brunch favorites is matched only by its dedication to nurturing a team-oriented culture that values growth, respect, and fun. Whether you're a guest looking for a memorable brunch experience or a team member seeking a dynamic and supportive work environment, The Friendly Toast offers a unique setting that feels like a second home.

The server position at The Friendly Toast is ideal for individuals who are passionate about food, attentive to detail, and thrive in fast-paced, high-energy environments. This role plays a critical part in delivering the restaurant's exceptional guest experience by managing multiple tables, accurately processing orders, and maintaining a friendly and efficient service style. Server candidates must demonstrate excellent communication skills, multitasking abilities, and a strong work ethic. A flexible schedule is required to accommodate weekend and holiday shifts, reflecting the restaurant's dedication to meeting customer demand during peak times. Within this role, servers gain comprehensive knowledge of the food and beverage offerings, including alcohol service, to maximize sales and guest satisfaction. The Friendly Toast invests in its employees by encouraging development and growth within the restaurant industry, making this an excellent opportunity for those seeking to build a long-term career. The position requires knowledgeable handling of payment transactions, adherence to cleanliness standards, and fostering a positive dining atmosphere, ensuring guests leave happy and eager to return. This job offers more than just serving food—it offers a front-row seat to a lively, community-oriented dining experience fueled by creativity and passion.

Job Requirements

  • Able to pass Responsible Service of Alcohol Test with a score of 90% or better
  • Able to serve three to four tables as determined by management
  • Ability to sell alcohol and food items
  • Must be at least 18 years of age
  • Ability to multitask in a fast-paced environment
  • Reliable and punctual
  • Ability to work a flexible schedule including weekends and holidays

Job Qualifications

  • Previous experience as a server required
  • Ability to multitask in a fast-paced environment
  • Excellent communication and interpersonal skills
  • Ability to work a flexible schedule including weekends and holidays
  • Must be at least 18 years of age
  • Reliable and punctual

Job Duties

  • Pass Responsible Service of Alcohol Test with a score of 90% or better
  • Serve three to four tables as determined by management
  • Have complete knowledge of The Friendly Toast's food and beverage preparation
  • Ability to sell alcohol and food items
  • Use a computer to ring orders on a check
  • Interact with guests in a friendly and fast manner
  • Accept different types of payment and make change
  • Maintain specific side-work and ensure the total cleanliness and smooth operation of the restaurant
  • Clear and reset tables
  • Monitor guest's behavior when consuming alcoholic beverages, offer a taxi if necessary, and ask managers to intervene if needed
  • Treat all guests to ensure their complete satisfaction and strive to exceed their expectations
  • Report to work in a neat and clean uniform with well-groomed hair and personal hygiene

Job Criteria

Experience

Mid Level (3-7 years)


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