Job Overview

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Benefits

Health Insurance
401k
Dining Discounts
Employee assistance program
Training opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, established in 1965, has built a formidable reputation as one of the premier fine dining steakhouse chains in the United States and internationally. Known for its high-quality USDA Prime beef, exceptional service, and inviting ambiance, Ruth's Chris Steak House consistently delivers a dining experience that surpasses customer expectations. The brand prides itself on the dedication and passion of its team members who contribute to a warm, hospitable environment where guests feel valued and special. With a steadfast commitment to quality and hospitality, Ruth's Chris has grown into a symbol of culinary excellence and an attractive workplace for those seeking dynamic careers in the hospitality industry. The company fosters an enriching work culture where employees are treated like family and empowered to grow both personally and professionally, often aided by comprehensive training programs and clear career advancement pathways.

Joining Ruth's Chris means being part of a team that values genuine hospitality and dedication to service. The position offers variable pay based on the location, with additional income opportunities through tips. Employees enjoy an atmosphere where personality and individuality are encouraged, aligning with the company’s philosophy that legendary hospitality stems from authentic and heartfelt interactions. As a member of Ruth's Chris Steak House, you will have a unique chance to collaborate with like-minded professionals who share a passion for creating memorable guest experiences. The role not only demands excellence and attention to detail but also rewards hard work with competitive benefits, job stability, and a clear path to advancement. This opportunity is ideal for individuals who thrive on engagement with guests and take pride in delivering exemplary customer service, contributing to the renowned legacy of Ruth's Chris Steak House.

Job Requirements

  • Ability to work variable shifts including weekends and holidays
  • Must be at least 18 years old
  • Ability to stand for extended periods
  • Willingness to learn and adapt to company standards
  • Maintain a neat and professional appearance
  • Good physical stamina to handle the demands of a restaurant environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or hospitality role is beneficial
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment while maintaining professionalism
  • Demonstrated ability to provide exceptional guest service
  • Positive attitude and team-oriented mindset

Job Duties

  • Greet guests immediately and guide them through menus while demonstrating genuine hospitality
  • Provide friendly and attentive service that makes guests feel well taken care of and encourages repeat visits
  • Accurately record food orders ensuring each guest receives their meal to exact specifications
  • Ensure all food and beverages are served promptly, garnished correctly, and meet the Ruth’s Chris standard of excellence
  • Demonstrate a guest-first mindset by prioritizing the guest experience
  • Communicate effectively with guests and team members
  • Stay calm under pressure and exhibit problem-solving skills

Job Criteria

Experience

No experience required


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