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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $10.00 - $16.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
flexible scheduling
Job Description
Outback Steakhouse is a leading casual dining restaurant chain known for its Australian-themed menu and warm, welcoming atmosphere. As part of Bloomin' Brands, a family of restaurants dedicated to providing a BOLD and memorable dining experience, Outback Steakhouse prides itself on delivering quality food, exceptional service, and a fun working environment. The company emphasizes a culture where team members, affectionately called "Outbackers," are valued and empowered to express their personality while upholding high standards of hospitality. This approach has made Outback Steakhouse a popular destination for diners and a desirable workplace for individuals seeking rewarding careers in the hospitality industry.Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or hospitality preferred
- Ability to work flexible hours including nights, weekends, and holidays
- Must be able to stand and walk for extended periods
- Strong communication skills
- Ability to handle cash accurately
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent
- Prior experience in food service or hospitality preferred
- Strong communication and interpersonal skills
- Ability to multitask in a fast-paced environment
- Genuine passion for delivering excellent customer service
Job Duties
- Possess extensive knowledge of our menus and a passion for our food and beverages
- Communicate clearly and effectively with both team members and guests
- Process orders efficiently, handle payments accurately, and manage cash responsibly
- Efficiently manage your assigned table section, ensuring a positive guest experience that aligns with our hospitality standards
- Anticipate guest needs and make personalized recommendations based on menu knowledge
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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