Server

Walk-On's Sports Bistreaux is one of the fastest growing franchises in America, known for its vibrant game-day atmosphere and a unique taste of Louisiana that keeps guests coming back. As a sports bistro, Walk-On's combines the excitement of live sports with quality food and exceptional service, creating an environment where team spirit isn’t just for the playing field but part of the daily work culture as well. The franchise emphasizes a winning culture where every team member, from the host stand to the kitchen, contributes significantly to delivering an outstanding guest experience. Walk-On's teammates pride themselves on camaraderie, teamwork, and playing for the name on the front of their uniforms, cultivating a community-focused and supportive workplace.

The Server position at Walk-On’s offers a fantastic opportunity for individuals looking to thrive in a fast-paced, dynamic workplace with a strong team-oriented atmosphere. This role is primarily part-time, ideal for students or individuals with other obligations, offering flexible hours and scheduling to accommodate busy lifestyles. It is a customer-facing role that requires the ability to manage multiple tasks while maintaining a positive, engaging attitude in providing stellar service to guests. The Server is essential in creating the quintessential Walk-On's experience, providing a friendly and welcoming environment, and ensuring customer satisfaction through attentive and efficient service. This job also provides the chance for advancement within the company for motivated and dedicated team members.

Walk-On's values personality and teamwork just as much as experience, making it a great place for those new to the restaurant industry as well as seasoned professionals seeking a vibrant and supportive work culture. As part of a nationally recognized franchise, working at Walk-On’s means being part of a growing brand with opportunities to develop professional skills in hospitality, customer service, and team collaboration. The company supports its team members by providing clear guidelines, ongoing training, and a flexible work environment designed to balance work and life commitments effectively. Employees are expected to uphold the company’s standards by adhering to uniform guidelines and memorizing essential elements like the floor layout, menu items, and service steps to enhance operational efficiency and guest satisfaction.

This position demands stamina and reliability, requiring the ability to lift up to 25 pounds and stand for 10 or more hours per shift. A reliable form of transportation is necessary to ensure consistent attendance and punctuality. The role is designed to be rewarding and challenging, giving team members a chance to grow professionally and personally within a franchise that celebrates team spirit and dedication. Walk-On’s is more than just a place to work; it’s a community that believes in the power of a winning attitude, consistent positivity, and collaborative effort to turn every shift into a championship performance.