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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Guest dining discount

Job Description

Red Lobster is a renowned family-owned restaurant brand with over five decades of history in delivering an exceptional seafood dining experience. Originating from a single family establishment focused on providing a unique connection to seafood and coastal cuisine, Red Lobster has grown to operate over 500 restaurants across various communities. This expansion reflects not only the company’s commitment to quality seafood but also its dedication to fostering inviting environments where guests feel at home, and new acquaintances quickly transform into familiar faces. At the heart of Red Lobster is a passion for hospitality and a rich tradition of serving memorable... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task
  • Availability to work flexible shifts including nights, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent
  • Prior customer service or serving experience preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling cash transactions
  • Positive attitude and team player mindset
  • Ability to follow health and safety guidelines

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Suggestively selling drinks, appetizers, and desserts
  • Accurately taking food and drink orders and entering orders into the POS system properly
  • Picking up and delivering food orders in a timely manner
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Criteria

Experience

No experience required


Job Location

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