Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $8.25 - $14.00
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Work Schedule

Weekend Shifts
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Benefits

Paid Time Off
Health Insurance
Dental Insurance

Job Description

This opportunity is offered by a dynamic restaurant that prides itself on delivering an exceptional dining experience to every guest. As an establishment committed to quality and hospitality, the restaurant creates a welcoming atmosphere where patrons can enjoy a diverse menu featuring carefully prepared food and beverage options. Known for its engaging service team and vibrant environment, this restaurant thrives on teamwork and professionalism to achieve excellence in the foodservice industry.

The role of a Server within this restaurant is a crucial position that involves direct interaction with guests to ensure their needs are met promptly and courteously. Servers act as the face of the establishment, providing detailed information on menu items, specials, and promotions to enhance the guest experience. This position requires a person who can efficiently take orders, manage transactions accurately, and deliver food and beverages in a timely manner. The Server is also expected to use up-selling techniques to increase sales while ensuring guest satisfaction.

The role demands excellent communication skills, the ability to work effectively in a fast-paced environment, and a team-oriented attitude. Physical stamina is essential, as servers must remain mobile and on their feet for extended periods during shifts that often include evenings, weekends, and holidays. Attention to cleanliness and safety within the restaurant is also part of the server's responsibilities, contributing to a pleasant and secure dining environment. This is an excellent opportunity for individuals looking to grow their hospitality career in a supportive and energetic setting.

Job Requirements

  • Must be at least eighteen (18) years of age
  • Previous server or restaurant experience preferred
  • Reading, writing, basic math and effective communication skills required
  • English language and professional communications skills are required
  • Ability to work in a team environment
  • Comfortable working in a fast paced environment
  • Available to work evenings, weekends and holidays

Job Qualifications

  • Must be at least eighteen (18) years of age
  • Previous server or restaurant experience preferred
  • Reading, writing, basic math and effective communication skills required
  • English language and professional communications skills are required
  • Ability to work in a team environment
  • Comfortable working in a fast paced environment
  • Available to work evenings, weekends and holidays

Job Duties

  • Provide excellent guest service by engaging the guest, describing food/beverage, taking orders, efficiently delivering food and accepting payment
  • Inform guests of specials and/or promotions, answer questions and make suggestions when asked
  • Use up-selling techniques with every guest to enhance dining experience
  • Address guest concerns and inform manager
  • Assist in keeping the restaurant clean and safe

Job Criteria

Experience

Entry Level (1-2 years)


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