Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $6.75
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Tips
Employee Discounts
Career development opportunities
Job Description
Outback Steakhouse is a renowned casual dining restaurant chain known for its warm hospitality and delicious Australian-themed cuisine. As part of Bloomin Brands, Outback Steakhouse is committed to creating a workplace where team members, affectionately called Outbackers, can be themselves, have fun, and take pride in delivering exceptional guest experiences. The company emphasizes a culture that values bold personalities, genuine hospitality, and a focus on providing an "AUSS-SOME" dining experience for every guest. Outback Steakhouse is not only dedicated to fantastic food but also to the growth and development of its team members, offering a supportive environment where employees are encouraged to shine and advance their careers.
The Server role at Outback Steakhouse is an exciting opportunity for individuals who love to interact with guests and take pride in delivering top-notch dining experiences. Servers are an essential part of the restaurant team, acting as the face of the brand and a key contributor to customer satisfaction. This position requires someone who possesses extensive knowledge of the menu, including food and beverage options, to effectively answer questions and make personalized recommendations to guests. The Server is responsible for maintaining a clean, organized station and handling orders efficiently while managing cash and payment procedures accurately.
At Outback Steakhouse, servers play a vital role in creating memorable first and last impressions, contributing directly to the overall ambiance and reputation of the restaurant. The role is designed for individuals who thrive in a fast-paced, team-oriented environment and enjoy providing excellent customer service with a friendly and professional attitude. Compensation for the Server role starts at $6.75 per hour plus tips, offering a competitive opportunity to earn income and build a rewarding career in the hospitality industry.
Additionally, Outback Steakhouse values diversity and is an Equal Opportunity Employer committed to inclusive hiring practices across race, color, religion, gender, and other protected characteristics. The company also provides a benefits package including medical, dental, vision insurance, and a 401(k) plan, supporting the well-being and future security of team members. Those interested in joining Outback Steakhouse are invited to apply by texting "HIREME" to 30437 and can expect an easy application process supported by a virtual assistant to help complete their submission.
In summary, joining Outback Steakhouse as a Server offers more than just a job; it's a chance to be part of a vibrant, friendly team dedicated to delivering excellent food and service while providing opportunities for personal growth and development within a respected restaurant brand.
The Server role at Outback Steakhouse is an exciting opportunity for individuals who love to interact with guests and take pride in delivering top-notch dining experiences. Servers are an essential part of the restaurant team, acting as the face of the brand and a key contributor to customer satisfaction. This position requires someone who possesses extensive knowledge of the menu, including food and beverage options, to effectively answer questions and make personalized recommendations to guests. The Server is responsible for maintaining a clean, organized station and handling orders efficiently while managing cash and payment procedures accurately.
At Outback Steakhouse, servers play a vital role in creating memorable first and last impressions, contributing directly to the overall ambiance and reputation of the restaurant. The role is designed for individuals who thrive in a fast-paced, team-oriented environment and enjoy providing excellent customer service with a friendly and professional attitude. Compensation for the Server role starts at $6.75 per hour plus tips, offering a competitive opportunity to earn income and build a rewarding career in the hospitality industry.
Additionally, Outback Steakhouse values diversity and is an Equal Opportunity Employer committed to inclusive hiring practices across race, color, religion, gender, and other protected characteristics. The company also provides a benefits package including medical, dental, vision insurance, and a 401(k) plan, supporting the well-being and future security of team members. Those interested in joining Outback Steakhouse are invited to apply by texting "HIREME" to 30437 and can expect an easy application process supported by a virtual assistant to help complete their submission.
In summary, joining Outback Steakhouse as a Server offers more than just a job; it's a chance to be part of a vibrant, friendly team dedicated to delivering excellent food and service while providing opportunities for personal growth and development within a respected restaurant brand.
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service preferred
- Ability to stand and walk for extended periods
- Must be at least 18 years old
- Ability to work a flexible schedule including evenings, weekends, and holidays
- Basic math proficiency for handling cash and payments
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is a plus
- Strong communication and interpersonal skills
- Ability to multitask and work efficiently in a fast-paced environment
- Basic math skills for handling payments
- Friendly and approachable demeanor
- Ability to work flexible hours including nights, weekends, and holidays
Job Duties
- Possess extensive knowledge of our menus and a passion for our food and beverages
- Communicate clearly and effectively with both team members and Guests
- Process orders efficiently, handle payments accurately, and manage cash responsibly
- Efficiently manage your assigned table section, ensuring a positive guest experience that aligns with our hospitality standards
- Anticipate Guest needs and make personalized recommendations based on menu knowledge
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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