Server

Four Seasons is a globally renowned luxury hospitality company dedicated to providing exceptional experiences to its guests through the genuine commitment and passion of its people. Known for its dedication to luxury paired with heartfelt service, Four Seasons has set a high standard in the hospitality industry, creating memorable moments that resonate with guests long after their stay. The company's philosophy centers around treating everyone with respect and kindness, fostering an inclusive and world-class employee experience that empowers staff members to bring their best selves to work. This culture of excellence and compassion drives every interaction, making Four Seasons a leader in guest satisfaction and employee engagement worldwide.

Located on the scenic West Coast in Carlsbad, California, the Four Seasons Residence Club offers a tranquil retreat nestled among rolling foothills and overlooking beautiful beaches and some of North America's premier golf courses. This idyllic coastal town is a favorite destination for families and leisure travelers, offering a relaxed atmosphere combined with upscale amenities. The Residence Club provides an authentic home-away-from-home experience enhanced with exceptional services like a pre-arrival Concierge ready to fulfill guest requests, group yoga classes in an open-air pavilion, and fully stocked kitchens in each villa to ensure comfort and convenience.

The Server role at Four Seasons is critical in enhancing the dining experience at Seasons Restaurant, where the focus is on delivering impeccable service and expertise. In this part-time position, servers are entrusted with providing attentive and knowledgeable beverage and dining services to guests, anticipating their needs before requests are made, and expertly guiding them through menu options and wine selections. The role requires an individual who takes pride in professionalism, seamless communication, and presentation, ensuring every guest's experience is not only satisfactory but memorable. This position offers an hourly pay rate of $17.60 and includes valuable benefits such as a 401(k) Retirement Savings Plan, complimentary employee meals, and uniform dry cleaning.

Candidates for this role should have 1-2 years of relevant food and beverage serving experience, a good knowledge of food preparation and wines, and necessary certifications such as the San Diego County Food Handlers card and RBS certification. Their responsibilities extend beyond serving; they are also involved in managing point-of-sale transactions with the Residence Club's computer system, maintaining cleanliness and table settings, and handling any guest concerns professionally with managerial support when necessary. The working hours are flexible, covering early mornings, days, evenings, weekends, and holidays to accommodate the dynamic hospitality environment.

Working at Four Seasons is more than just a job — it is an opportunity to join a dedicated community that values personal growth, embraces diversity, and fosters a culture of respect and excellence. The company is an Equal Opportunity and Affirmative Action employer encouraging minorities, women, veterans, and individuals with disabilities to apply. This server position offers the chance to be part of a multinational brand known worldwide for its dedication to world-class service and an enriching workplace culture where employees are truly valued.