Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $16.90
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned international casual dining restaurant chain specializing in Asian cuisine with a commitment to delivering exceptional dining experiences in a warm and vibrant atmosphere. Founded in 1993, the brand has become synonymous with quality, authenticity and innovation in its scratch kitchen approach, creating dishes made from fresh, high-quality ingredients prepared daily by skilled culinary teams. With locations throughout the United States and internationally, P.F. Chang's hospitality-driven environment emphasizes teamwork, career growth and guest satisfaction. The establishment prides itself on combining traditional Asian flavors with contemporary cooking techniques, offering guests an inviting space to celebrate life's moments with family and friends.

The role of a Dine-In Food and Beverage Server, Waitress or Waiter at P.F. Chang's is an exciting opportunity for individuals eager to provide outstanding customer service in a dynamic and supportive restaurant setting. This position is pivotal in creating memorable dining experiences by delivering personalized and attentive service from greeting guests to guiding them through the menu and fulfilling their food and beverage orders efficiently. Servers act as the guests' primary contact throughout their visit, ensuring their needs and expectations are anticipated and exceeded. Responsible team members will leverage their knowledge of the restaurant’s menu and seating to facilitate smooth order taking, accurate service delivery, and timely payment processing. Whether hired full-time or part-time, this role offers competitive hourly pay starting at $16.90 plus tips, along with numerous employee benefits and advancement opportunities within the company. Training is provided, making it an excellent fit for candidates without prior experience but with a passion for hospitality and teamwork.

P.F. Chang's culture promotes growth, respect and a workplace where all team members feel valued and motivated to contribute to the restaurant’s success. Benefits include competitive remuneration, flexible scheduling, paid on-the-job training, employee discounts, and opportunities to rise through the ranks by promoting from within. The company places a strong emphasis on safety and sanitation standards to protect guests and staff, ensuring a comfortable and enjoyable environment for both. Additionally, P.F. Chang's supports its workforce through a 401(k) retirement plan, medical, dental and vision insurance options for qualifying employees, and paid sick leave in fulfilling jurisdictions. The role also involves collaborating with fellow team members to maintain operational efficiency and uphold the brand’s reputation for excellence in the casual dining segment.

Working as a Server at P.F. Chang's is more than just a job — it is a chance to be part of a passionate team dedicated to delivering happiness and celebrating life through food and fellowship. Ideal candidates will find fulfillment in helping guests discover menu items they love while showcasing exemplary customer service skills and maintaining a clean, well-organized workspace. P.F. Chang's invites applicants who thrive in fast-paced environments, enjoy multitasking, and seek a rewarding career path in hospitality to apply and join a vibrant and growing company.

Job Requirements

  • Previous experience is not required - we will train you!
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable, or we will help you obtain
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler's Card where applicable or willingness to obtain one
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests' expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest's questions
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Criteria

Experience

No experience required


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