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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.50 - $19.50
Work Schedule
Flexible
Benefits
Competitive wages
Healthcare benefits
flexible schedule
meal discounts
Paid sick leave
Career growth opportunities
inclusive work environment
Job Description
Flynn Group, founded by Greg Flynn in 1999, began its journey with the acquisition of eight Applebee's restaurants. Over the last two decades, Flynn Group has grown significantly by establishing new locations and acquiring other franchise operators to ultimately become the largest Applebee's franchisee in the world. Today, the company operates over 460 Applebee's restaurants across 24 states, reinforcing its position as a leader in the casual dining industry. This robust foundation has enabled Flynn Group to expand beyond Applebee's into several other well-known brands and industries, making it the largest franchise operator globally.
Flynn Group's diversified portfolio inc... Show More
Flynn Group's diversified portfolio inc... Show More
Job Requirements
- Must be at least 18 years old
- Ability to exert well-paced mobility for up to 4 hours
- Ability to lift up to 25 pounds safely
- Ability to wear protective hand coverings and face masks throughout shift
- Ability to frequently wash hands with disinfecting soap
- Strong verbal communication skills
- Commitment to workplace health and safety standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service preferred but not required
- Ability to communicate effectively with guests and team members
- Friendly and approachable personality
- Strong multitasking and time management skills
- Ability to work in a fast-paced environment
- Commitment to delivering excellent customer service
Job Duties
- Greet and serve guests in a friendly and professional manner
- Make menu recommendations and anticipate guest needs
- Communicate effectively with kitchen and dining room staff
- Ensure accuracy of orders and timely delivery
- Maintain cleanliness and organization of dining area
- Uphold health and safety standards including wearing protective coverings
- Handle transactions and payments efficiently
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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