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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $9.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a well-established restaurant brand renowned for its inviting atmosphere, authentic Italian cuisine, and commitment to delivering exceptional dining experiences. As a part of Darden Restaurants, Olive Garden prides itself on being more than just a place to eat; it is a community where employees are valued like family. This company focuses on maintaining high standards in health and safety, which includes rigorous safety and sanitation practices to ensure the wellbeing of both team members and guests. The restaurant fosters a culture of inclusion, integrity, and continuous growth, making it a great workplace for individuals aspiring to build... Show More

Job Requirements

  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Must be at least 18 years old
  • Must have legal authorization to work in the country
  • Physical ability to stand and walk for extended periods
  • Reliable transportation to and from work
  • Ability to handle money and operate point of sale (POS) systems
  • Commitment to maintaining health and safety standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus
  • Strong communication and interpersonal skills
  • Ability to multitask efficiently in a fast-paced environment
  • Basic knowledge of food safety and sanitation practices
  • Enthusiasm for customer service and teamwork
  • Willingness to learn and grow within the company

Job Duties

  • Deliver safe, friendly, and attentive service to guests
  • Take orders and serve food and beverages accurately and promptly
  • Maintain knowledge of menu items, ingredients, and wine selections to guide guests
  • Uphold high standards of cleanliness and sanitation
  • Ensure team member wellness and safety compliance
  • Foster a welcoming and positive environment for guests and team members
  • Assist with training and supporting new staff as needed

Job Criteria

Experience

No experience required


Job Location

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