Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $8.25 - $13.75
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Work Schedule

Standard Hours
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Benefits

competitive pay
same day pay access
Health insurance eligibility
Vacation Time
Employee assistance program
401k plan with company match
Employee Stock Purchase Program
35% discount on food and retail items
recognition programs
Employee events

Job Description

Cracker Barrel is a beloved American restaurant and retail company established in 1969, known for its unique blend of Southern country hospitality, delicious home-style meals, and charming country store shopping experience. This company has grown to be a place where friends and family gather not only to enjoy a hearty meal but also to reconnect and feel at home. With over 70,000 team members nationwide, Cracker Barrel prides itself on maintaining its roots while continuously serving more than just a meal — it provides a welcoming atmosphere where moments shared matter. The brand is recognized for its commitment to quality food, from freshly baked biscuits to abundant servings that reflect the soul of Southern cooking, complemented by an entertaining environment full of unexpected finds and a friendly, inviting ambiance.

Joining Cracker Barrel means being part of a team that values togetherness, hospitality, and genuine care for guests and coworkers alike. The company culture emphasizes respect, support, and growth, creating a workplace environment where everyone feels they belong and have opportunities for development. Employees are considered part of the extended family, supported from their very first day with comprehensive training and a wealth of benefits designed to foster their personal and professional well-being.

Job Requirements

  • High school diploma or equivalent
  • Ability to stand and walk for extended periods
  • Good communication skills
  • Willingness to work flexible hours including weekends and holidays
  • Ability to learn quickly and follow instructions
  • Must be at least 18 years of age
  • No prior restaurant experience required

Job Qualifications

  • Strong interpersonal and communication skills
  • Ability to work as part of a team
  • Positive attitude and willingness to learn
  • Ability to manage multiple tasks simultaneously
  • Basic math skills for handling payments
  • Previous experience in customer service or food service is a plus but not required
  • High school diploma or equivalent preferred

Job Duties

  • Greet guests warmly and provide outstanding customer service
  • Take and deliver food and beverage orders accurately and efficiently
  • Maintain cleanliness and organization of dining and service areas
  • Anticipate guest needs and provide attentive service
  • Work collaboratively with team members to ensure smooth operations
  • Handle guest inquiries and concerns promptly and politely
  • Manage multiple tasks effectively in a fast-paced environment

Job Criteria

Experience

No experience required


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