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Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive pay
weekly pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

Eddie V's is a distinguished restaurant known for delivering an exceptional dining experience centered around artfully prepared seafood, premium steaks, and imaginative cocktails. Renowned for its commitment to quality, Eddie V's operates with the highest standards of hospitality and safety, ensuring an environment that both guests and team members find inviting and nurturing. As a leading name in the upscale dining industry, Eddie V's combines sophisticated culinary artistry with a warm, attentive atmosphere, making each visit memorable for guests seeking a refined yet comfortable experience. The restaurant emphasizes a team culture that encourages growth, development, and genuine hospitality, providing employees... Show More

Job Requirements

  • High school diploma or equivalent
  • Experience in a restaurant or hospitality setting preferred
  • Availability to work flexible hours including nights, weekends, and holidays
  • Must be of legal age to serve alcoholic beverages according to local laws
  • Demonstrated ability to provide excellent customer service
  • Physical ability to stand and walk for extended periods
  • Must comply with all health and safety regulations

Job Qualifications

  • Previous experience as a server or in a customer service role preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food and beverage menus
  • Commitment to maintaining high standards of hygiene and safety
  • Ability to multitask and handle stressful situations calmly

Job Duties

  • Guide guests through menus and provide beverage and food recommendations
  • Take accurate orders and ensure proper communication with kitchen and bar staff
  • Deliver friendly and attentive service that enhances guest satisfaction
  • Maintain cleanliness and sanitation standards throughout the restaurant
  • Adhere to health and safety protocols to ensure a safe environment
  • Build rapport with guests to encourage repeat visits
  • Collaborate with team members to create a seamless dining experience

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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