Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $5.50
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned scratch kitchen restaurant known for its exceptional Asian-inspired cuisine and a vibrant dining atmosphere. With numerous locations across the country, P.F. Chang's prides itself on delivering an unparalleled hospitality experience to its guests, emphasizing exquisite flavors, fresh ingredients, and attentive service. The company is deeply committed to fostering a positive work environment where team members can thrive and grow. As a leader in the casual dining industry, P.F. Chang's values teamwork, respect, and a passion for food, making it a sought-after destination for both customers and employees alike.

The current opportunity is for full-time or part-time hourly restaurant Servers, Waitresses, or Waiters who will play a crucial role in the guest dining experience. These positions are ideal for individuals who enjoy working in a fast-paced, team-oriented environment and have a passion for delivering outstanding customer service. As a core team member, the server will be responsible for guiding guests through their meals by providing expert menu knowledge, taking and delivering orders, and ensuring that each guest’s visit exceeds expectations. This role is perfect for those looking for entry-level positions with training provided, or seasoned servers seeking a vibrant workplace offering opportunities for growth and career advancement.

At P.F. Chang's, servers are more than just order takers – they are the face of the restaurant and ambassadors of the brand. They anticipate guests' needs, create memorable experiences, and contribute to the overall ambiance that defines the P.F. Chang's dining experience. The company offers competitive pay starting at $5.50 per hour plus tips, alongside flexible scheduling options to accommodate different lifestyles and commitments. Team members receive paid on-the-job training to ensure success and have the chance to benefit from advancement opportunities since P.F. Chang's promotes from within.

Additional benefits for qualifying team members include a 401(k) retirement plan, medical, dental, and vision insurance, and paid sick leave in certain jurisdictions. Employees also enjoy exclusive team member discounts, discounted meals, and an employee referral program. The company recognizes the importance of holidays by closing most locations on Thanksgiving and Christmas, allowing team members to spend time with their loved ones. P.F. Chang's is dedicated to creating a supportive and respectful workplace where every individual feels valued and empowered to contribute to the team's success.

Joining P.F. Chang's means becoming part of a passionate team that lives by its purpose: to celebrate life, family, and food. Whether you are just starting your career in the hospitality industry or looking to continue your journey with a reputable employer, P.F. Chang's provides a welcoming environment with ample opportunities to learn, grow, and make meaningful connections. This position invites passionate individuals who are eager to execute proper sanitation and safety procedures, demonstrate excellent customer service skills, and embrace teamwork in a dynamic restaurant setting.

Job Requirements

  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler’s Card where applicable, or willingness to obtain
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must meet state minimum age for serving alcoholic beverages
  • Have a current Food Handler’s Card where applicable, or willingness to obtain

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
  • Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions
  • Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments
  • Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant

Job Criteria

Experience

No experience required


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