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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement
Job Description
Olive Garden is a well-known American casual dining restaurant chain specializing in Italian-American cuisine. With a reputation for warm hospitality and a family-friendly atmosphere, Olive Garden prides itself on creating memorable dining experiences for its guests. The company is recognized for its dedication to quality ingredients, flavorful recipes, and exceptional customer service. Olive Garden operates across numerous locations in the United States and continues to grow as a leading name in the casual dining industry.
At Olive Garden, the emphasis goes beyond just serving food; it’s about building a family culture among employees and guests alike. Olive Garden is... Show More
At Olive Garden, the emphasis goes beyond just serving food; it’s about building a family culture among employees and guests alike. Olive Garden is... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service preferred
- Ability to stand for extended periods
- Excellent communication skills
- Positive attitude and team spirit
- Flexibility to work varied shifts
- Must comply with health and safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or server role is an asset
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Knowledge of food and beverage service
- Ability to work flexible hours
- Basic math skills for handling payments
Job Duties
- Greet guests warmly and provide attentive service
- Take accurate food and beverage orders
- Make knowledgeable recommendations about menu items including food and wine
- Deliver orders promptly while ensuring guest satisfaction
- Maintain cleanliness and organization of the dining area
- Adhere to safety and sanitation guidelines
- Handle guest inquiries and resolve issues professionally
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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