Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $2.13
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Work Schedule

Flexible
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Benefits

Employee Discounts
flexible schedules
Paid Time Off
multiple benefit plans
Opportunities for advancement
Community Volunteer Opportunities
Positive work environment

Job Description

Landry's is a renowned hospitality company recognized for its dedication to offering exceptional dining, entertainment, and hotel experiences across numerous locations. With a strong emphasis on delivering unparalleled guest satisfaction, Landry's has flourished as a leader in the hospitality industry. The company prides itself on fostering a positive and inclusive work culture where diversity is valued, and employee development is a central focus. Known for its comprehensive training programs, Landry's is committed to nurturing talent and providing continuous growth opportunities to all team members. Employees enjoy competitive benefits, flexible work schedules, and the chance to engage in community-oriented initiatives such as volunteering through Landry's League. By joining Landry's, you become part of a winning team that not only meets but exceeds the expectations of every guest who walks through its doors.

The Server position at Landry's is more than just a job; it is an opportunity to be part of an amazing team dedicated to creating memorable experiences for guests. Servers play a crucial role in maintaining the high standards of hospitality that Landry's is known for. This position requires individuals who are passionate about great food, enjoy working in fast-paced environments, and possess a guest-first attitude. As a Server, you will be the face of the establishment, ensuring that every guest feels welcome, accommodated, and valued. The role involves providing excellent service, taking food and beverage orders accurately, serving meals efficiently, and addressing any guest concerns promptly and professionally.

Landry's offers unparalleled training and development programs that help servers enhance their skills and advance their careers within the company. This role also includes generous employee discounts on dining, retail, amusements, and hotels, making it a rewarding experience beyond the workplace. The company understands the importance of work-life balance, offering flexible schedules and multiple benefit plans tailored to meet the diverse needs of its employees. Those who join Landry's can expect opportunities for career advancement and the chance to participate in community volunteer programs through Landry's League. This position is a tipped role with a starting wage of $2.13 per hour, aligning with federal guidelines for tipped employees. Landry's is an equal opportunity employer, fostering a respectful and inclusive work environment where every team member can thrive and contribute to the company's ongoing success.

Job Requirements

  • Be 18 years of age or older
  • Have a minimum of one year server experience
  • Possess strong communication and interpersonal skills
  • Ability to work in a fast-paced and dynamic environment
  • Willingness to work flexible hours including evenings, weekends, and holidays
  • Must adhere to all company policies and health regulations
  • Capable of standing for extended periods and performing physical tasks related to serving

Job Qualifications

  • Have at least one year of prior server experience
  • Be at least 18 years old to comply with alcohol service laws
  • Possess a guest-first attitude and work well in a team setting
  • Demonstrate a passion for food and hospitality
  • Thrive in fast-paced work environments
  • Aspire to Be FAIR ideals: friendly, accommodating, inclusive, and respectful

Job Duties

  • Greet guests and provide friendly, accommodating, and timely service
  • Take accurate food and beverage orders and relay them to kitchen and bar staff
  • Serve food and drinks promptly while ensuring guest satisfaction
  • Address and resolve any guest concerns or complaints professionally
  • Maintain cleanliness and organization of the dining area
  • Follow all health and safety regulations and procedures
  • Foster a positive team environment and collaborate with co-workers to enhance guest experiences

Job Criteria

Experience

Mid Level (3-7 years)


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