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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $12.14
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading casual dining restaurant chain known for its Italian-American cuisine, warm hospitality, and inviting atmosphere. With a focus on fresh ingredients and authentic recipes, Olive Garden creates memorable dining experiences for guests of all ages. The company values its team members as part of a large family, fostering a supportive and inclusive work environment. They offer competitive pay and extensive benefits to ensure employees feel valued and motivated. Olive Garden prides itself on maintaining high standards for health, safety, and sanitation across all its locations, ensuring a safe place for both guests and staff. With ongoing... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including nights, weekends, and holidays
  • strong communication skills
  • physical ability to stand and walk for extended periods
  • must be at least 18 years old
  • ability to handle multiple tasks simultaneously

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a serving or customer service role preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of food and beverage service
  • basic math skills
  • enthusiasm for providing excellent customer service

Job Duties

  • deliver exceptional dining experiences by providing safe, friendly and attentive service
  • welcome guests warmly and make them feel part of the family
  • take accurate food and beverage orders and guide guests through menu and wine selections
  • uphold high standards of safety and sanitation
  • maintain cleanliness and organization of service areas
  • collaborate effectively with kitchen and management teams
  • assist in training new team members

Job Criteria

Experience

No experience required


Job Location

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